Chambar Restaurant
4/5
Localisation
Information
Évaluations
Détails
Détails et description

Type de restaurant

  • Restaurant gastronomique,

Type de cuisine

  • Belge,

Plats

  • Déjeuners,
  • Brunch,

Caractéristiques

  • Restaurant accessible en fauteuil roulant,
  • Restaurant avec terrasse,
  • Restaurant avec internet sans fil,

Atmosphère

  • Chic,

Langues parlées

  • Anglais,
Localisation
568 Beatty St, Vancouver BC V6B 2L3
Information utile

Prix:

  • 26 $ à 60 $,

Modes de paiement:

Rencontrez le proprio

Ce contenu est uniquement en anglais

Chambar’s Nico Schuermans has cooked for the likes of Mick Jagger, Prince and former U.S. President Bill Clinton. Notable singer-songwriter Lou Reed and supermodel Cindy Crawford have also visited his restaurant. So how does this award-winning chef attract so many A-list diners?

It all starts with roots in his native Belgium. Nico's grandfather was a serious foodie who exposed his grandson to a number of different restaurants throughout his youth. “By the age of 14, I had a summer job in a three-Michelin-starred French restaurant,” Nico recalls.

Nico went on to graduate from the prestigious CREPAC School of Culinary Arts in Belgium. The classically trained chef was soon honing his skills at several famous European eateries, including a stint as chef de partie at the then three-Michelin-starred Comme Chez Soi in Brussels.

Évaluations et commentaires - Chambar Restaurant

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4/5
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8
3
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3
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darr1268
Par

went for a casual get together and left feeling like an inconvenience. the service was awful, rushed, and our particular server made it abundantly clear that he had no time nor patience for us. worst dining experience in a long time and will never go back.

Atmosphère: 1/5
Nourriture: 1/5
Service: 1/5
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jule2739
Par

For the price, you can get way better food and service elsewhere!

Atmosphère: 3/5
Nourriture: 2/5
Service: 1/5
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bcat1421
Par

Don't go here

The service was so bad I was absolutely a palled. Medina has the exact same food and much better quality service. Our server was so rude to us he rolled his eyes and glared at us when we asked for sparkling water and then avoided our table the entire time we were there, we had to eventually talk to a manager about how terrible the service was. He handled it very well but this is not my first terrible experience at Chambar, the staff needs an attitude check.

Atmosphère: 2/5
Nourriture: 5/5
Service: 1/5
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rach4140
Par

Great variety and taste. Merci Chambar!

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MarianaM475082
Par

Our bartender Adam was awesome! Bf & I had brunch there briefly and he made our experience enjoyable! Thanks Adam!

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username087527
Par

I have been here a few times with different people and have always enjoyed myself. It is best to make a reservation. The restaurant has a nice atmosphere, bright, lots of space between tables. Good amount of seating. The service has always been very good. Many good things in the menu to try and on my last visit we had a few of their daily specials and my out of town guests were just wowed by the meal.

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WestEnder1
Par

Great for Dates!

I was taken to Chambar for a first date, and let me just say, that this place was perfect. The food is great, the service is attentive and professional, the cocktail menu is impressive, and overall, a pretty darn good dining experience. If you’re looking to take someone out for a special occasion, this place is the winner. Make sure to make a reso though, otherwise, you’re looking at either a long wait, or having to settle for another place to go instead.

Atmosphère: 5/5
Nourriture: 5/5
Service: 4/5
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WINGER1
Par

Great Atmosphere!

Great cocktails, amazing food and a vibrant room make this a perfect location for a a pre or post show dinner. You won't be disappointed...well only if you can't get in.

Atmosphère: 5/5
Nourriture: 4/5
Service: 4/5
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Restaurantica12
Par

Classy

My friends and I went to Chambar on a Frfiday evening after a show at the Playhouse Theatre. I have been to Chambar a few times and found it inconsistent, but all our food on Friday was great. Our waiter was kind and knew his drinks and the menu. Just skip the appies and the cakes.

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