Soup of the Day
Ask your server about today's feature
One pound of wings with your choice of medium, hot, honey garlic or BBQ sauce
Golden PEI potato skins topped with bacon, green onion, and melted cheese. Sour cream fordipping
A favorite of the British Isles. Homemade chipsserved with Tikka, Korma or Madras sauce.
Indian spiced onion fritter deep fried till goldenbrown Served with mango chutney for dipping.
Winston's Munchie Tray
Deep fried pepperoni, potato skins, wings, chips,nachos with melted cheese, naan & side of curry.
A basket of crunchy fresh baked ciabatta bread.
Fresh pita bread served with tzatziki, feta cheese,tomato wedges, slices of Englishcucumber, sliced red onion & kalamata olives.
Fresh nacho chips with tomato,greenpeppers,green onions, olives, jalapeno peppersand melted cheddar cheese. Served with salsaand sour cream.
Deep Fried Pepperoni
Chris Brothers Pepperoni. Served with a sweethoney mustard for dipping.
Crisp Romaine lettuce & fresh veggies.
Our twist on the traditional clubhouse sandwich.Our sliced Tandoori chicken, tomato, lettuce,cucumber & bacon. Creamy tzatziki spread on afresh baked ciabatta.
Romaine lettuce with homemade croutons,creamy dressing, real bacon bits and shreddedparmesan cheese
Chicken, lettuce, tomato, bacon & mayo. Servedon your choice of white or whole wheat bread.
Crisp Romaine lettuce with tomatoes,cucumber,red onions, kalamata olives, crumbledfeta cheese and balsamic vinaigrette dressing.
Good food takes time to prepare. All our food is made fresh and to order & served traditionaly. Thank You!
Fish & Chips
Old Style British Fish & Chips. Beer battered haddock deep fried to perfection like nothing else on the island.
Beans on Toast
Our spin on a classic British dish. Two slices of toast topped with beans and3 strips of bacon & garnished with fresh cut chips.
Bubble & Squeak
A traditional UK dish of mashed potatoes and cabbage fried in butter.
Make this dish a meal if you like by adding English sausages and beans.
Chicken & Mushroom Pie
Tender chunks of chicken in a creamy mushroom sauce, topped with puffpastry. Served with our fresh cut chips or mashed PEI potatoes.
Bangers & Mash
English sausage served over a mound of mashed potatoes, smothered in ourhomemade gravy.
Steak & Guinness Pie
Rich beef and vegetable stew simmered in Guinness gravy. Topped with ourhomemade potato bread.
Lean ground island beef and vegetables seasoned to perfection. Topped withmashed PEI potatoes. Oven baked and served piping hot.
Steak & Kidney Pie
Steak & kidney slow cooked in a rich beef and onion gravy. Topped withpuff pastry & served with our fresh cut chips or mashed PEI potatoes. AnEnglish favorite no pub should be without.
Served Balti style with Basmati rice, chips or both and naan bread. We can make it hot, just ask your server.
Chicken Tikka Masala
Chunks of chicken simmered in a delectable cream based Tikka sauce consisting of Chef's own spices. A favorite in England
Chunks of marinated tandoori chicken, cooked in a medley of spices in a rich butter, tomato and cream sauce.
Korma - Chicken Beef or Vegetable
A milder curry made with a variety of spices with a cream sauce, slightly sweet.
Madras - Chicken, Beef or Vegetable
Surprisingly not even found in India, but it's a spicy favorite the British Isles. A hot curry done in a dark, rich tomato masala gravy. (You've been warned it's hot! BUT GOOOOOD!) Surprisingly not even found in India, but it's a spicy favorite the British Isles. A hot curry done in a dark, rich tomato masala gravy. (You've been warned it's hot! BUT GOOOOOD!)
Enjoy a selection of Tikka, Korma & Madras sauce. Served with our fresh cut chips, toasted naan bread and fresh made nacho chips.
Side of Curry
Side of Chips
Basket of Chips
Served with fresh cut chips or mashed. Substitute Basmati rice, garden salad, Caesar salad 2.00 Substitute Greek salad or soup 2.50
Old Fashioned Hamburger
6 oz Island beef patty served on a fresh baked bun with lettuce, tomato and mayo
Curried Chicken Quesadilla
Chicken, tikka masala sauce, red onion, green peppers and cheese in a flour tortilla. Oven baked till crisp. served with rice.
Sliced steak served on a fresh baked garlic ciabatta and smothered in mushrooms, green peppers & onions.
Curried Chicken Melt
Sliced chicken breast tossed in our Tikka masala sauce. Served on a fresh baked garlic ciabatta and baked in the oven.
Grilled Chicken Breast
Served on a fresh baked bun with lettuce, tomato, mayo and your choice of Dry Cajun rub, BBQ or Honey Garlic sauce.
Breaded Surfer Clams
If you love clams you must try these. Deep fried and served with homemade PEI chips, fresh coleslaw and lemon.
Hot Hamburger or Hot Chicken
Served on fresh baked bread and smothered in our homemade gravy.
Portobello Mushroom Burger
Marinated in a balsamic vinaigrette, topped with feta cheese, tomato, pesto aioli on a potato scallion bun. Served with Homemade PEI chips or mashed.
Pan seared and served with maple cream sauce. Vegetable and your choice of potato or basmati rice.
Grilled fresh and served with white wine dill sauce. Vegetable and your choice of potato or basmati rice.
Spicy Sausage Linguine
Sausage, onions, peppers and carrots in a spicy tomato sauce
A simple classic cream alfredo sauce topped with chicken
Deep Fried Mars Bar
The Original & best Deepfried Mars Bar. Featuredon " You Gotta Eat Here
Made in house. Ask yourserver for today'screation.
Our twist on the British Ice Cream Man Specialty.Vanilla Ice cream topped with a Cadbury Flakechocolate bar & real whipped cream
Irish Coffee , London bridge, Big ben
Served with Rice, Chips, or ask us about our client favorite Half and Half.
Chicken Tikka Masala
Korma-Chicken, Beef or Vegetable
Madras-Chicken, Beef or Vegetable
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Churchill's is very busy alot of the time, and because of it, being seated, and sometimes getting your food takes longer than what most people would appreciate. The reason for this, however, is that the food is great, and the spot is charming. It's a tiny and hecticly busy spot. I'd recommend to anyone who doesn't mind a crowd, and a bit of a wait.
Churchill has some of the best food in town. My only problem with this resturaunt is that they a) never have enough staff on when it is busy b) severs have messed up my order several times. Usually I dont mind when people mess up my order, I believe that its normal and isn't a big deal. What I can't stand is when people screw up your order and then TELL YOU THAT YOU ORDERED SOMETHING ELSE!! The sever literally told a person at my table that they hadn't ordered the full sized korma, they had order the lunch sized korma when all of the people at my table were saying "i clearly remember him ordering a full sized korma"... Go there, don't expect excellent service. You might get good service, but never excellent. Go for the food, which is delicious.
We eat at the Churchill Arms on a regular basis - their Brittish curries are wonderful and fish and chips are excellent. You do need time because all the food is prepared fresh - this is stated right on the menu. Staff are a great bunch - most have been there for years. It is one of our favorite spots in Charlottetown.
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