Great food and atmosphere
Great food, service and atmosphere. House wine is always good.
Seasoned and baked in mushroom caps and garlic butter. With melted mozzarella cheese, add 1.99
Sesame Ginger Chicken Pork Pot Stickers
Topped with sesame seeds and scallions. Served with a spicy soy ginger sauce.
Lightly breaded baby squid, tossed in a sweet and spicy ginger sauce.
Homemade, breaded baby squid, deep fried and served with our house tzatziki sauce.
Fresh mushroom caps stuffed with crab meat, cream cheese and herbs.
Served with a roasted red pepper aioli.
Garlic Tiger Prawns
Pan fried tiger prawns in a white wine cream sauce. Served with garlic crostini.
Goat Cheese, Sundried Tomato Spinach Dip
Goat cheese, mozzarella, chopped leaf spinach, sundried tomatoes and fresh basil, baked and served hot with pita chips.
Authentic Chinese crêpes, rolled and filled with the freshest of ingredients and served with a chili sauce. Your choice of vegetarian or chicken.
Crispy chicken tossed in a sweet chili sauce with crispy wontons.
Deep Fried Breaded Shrimp
Seven of the finest shrimp are selected, peeled and butterflied before being individually breaded and deep fried. Served with cocktail sauce.
Garlic Cheese Toast
A multigrain loaf grilled with garlic butter and baked with mozzarella, cheddar feta cheese.
Authentic flatbread baked with goat cheese mozzarella. Served with our house pico de gallo and roasted garlic herb extra virgin olive oil.
Available from 11:00am to 3:30pm
Two Eggs (any style)
Two Eggs With sausage, bacon, or ham
Steak and Eggs
(8 oz. New York Strip charbroiled)
Cheddar Cheese Omelette
With ham, add 1.00
With ham and green onions
With a homemade tomato sauce mozzarella cheese
With spinach feta cheese
With mushrooms, green peppers, onions, tomatoes spinach
With baby shrimp, crab pollock meat mozzarella cheese *Add any of the following fresh toppings for 0.75 mushrooms, tomatoes, green onions, green peppers, spinach Served with homemade pan fries, toast and jam. *With hollandaise sauce, add $1.50
Eggs Benedict Florentine
2 eggs poached, fresh spinach and canadian back bacon on an english muffin with hollandaise sauce. Served with homemade pan fries.
For a complete meal including french fries or mashed potatoes and soup, add 3.99
Corned Beef Sandwich on Rye
Montreal smoked meat piled on fresh rye bread and served with mustard.
Fresh eggs, cubes of ham and green onions, pan fried and folded on toasted bread. With cheddar cheese, add 1.00
Toasted Bacon and Tomato Sandwich
Strips of bacon, tomatoes, crisp lettuce and mayonnaise on toasted bread.
Served with our soup of the day and one choice of salad (greek, caesar, or garden) or vegetables with potato (french fries, fresh mashed potatoes or rice).
A pickerel fillet, lightly breaded pan fried.
Tender spiced cubes of marinated chicken breast charbroiled on a skewer.
Tender spiced cubes of marinated pork charbroiled on a skewer.
Lightly breaded chicken fingers deep fried and served on garlic toast. Served with our house honey dill dip or tossed in a buffalo or spicy thai sauce.
French Dip of Prime Rib
Juicy shaved roast beef on french bread, with mozzarella cheese served with au jus. With sautéed mushrooms, add 1.00 Does not include vegetables.
Baby shrimp and crab pollock meat, our special sauce and mozzarella cheese baked on garlic toast.
Lemon Butter Chicken
A fire roasted breast of chicken, topped with sautéed mushrooms and our housemade lemon butter sauce.
The following four items are served with soup, vegetables and a choice of french fries, fresh mashed potatoes or rice.
Lightly breaded, served with fried onions and gravy.
Charbroiled, served with fried onions and gravy.
Breaded Veal Cutlet
A tender milk-fed veal cutlet, lightly breaded and grilled, served with gravy.
Hot Beef Sandwich
Fresh beef of Prime Rib on Texas bread topped with homemade beef gravy. With sautéed mushrooms, add 1.00
Served with our soup of the day garlic crostini.
Garlic Tiger Prawn Caesar Salad
Crisp romaine lettuce, croutons and freshly chopped bacon tossed with our homemade dressing and topped with tiger prawns.
Hot Chicken Caesar Salad
Strips of marinated chicken breast atop our caesar salad.
Fettucine noodles cooked al dente and tossed in our specially prepared Alfredo sauce. With chicken, add 1.99 With prawns, add 2.99 With mushrooms, add 1.50
4 Cheese Ravioli à la Primavera
Ravioli filled with ricotta, mozzarella, romano and parmesan tossed in a sundried tomato pesto cream sauce with mushrooms, red peppers, spinach.
Served on a bed of rice or angel hair pasta with your choice of a sesame ginger sauce or a sweet chili thai sauce and our soup of the day.
Chicken Stir Fry
Strips of chicken breast and mixed green vegetables.
Beef Stir Fry
Strips of beef and mixed green vegetables.
Vegetarian Stir Fry
Mixed green vegetables.
Shrimp Stir Fry
6 tiger prawns mixed green vegetables.
Friday, Saturday, Sunday, 4 p.m. to Close
Prime Rib of Roast Beef
Our Prime Rib is specially aged for extra flavour and tenderness, rubbed with our unique blend of spices and slow roasted. Hand-carved and served with a red wine herb au jus and horseradish. add a skewer of tiger prawns, 6.99 Add 4 breaded shrimp seafood sauce, 5.99 Add one 6 oz. lobster tail and garlic butter, Market price includes: soup du jour or field green salad choice of potato (baked, fresh mashed or french fries) or rice fresh vegetables In lieu of soup or the field green salad: Side Caesar Salad, add 1.99 Side Greek Salad, add 2.99 Side Mandarin Raspberry Field Green Salad, with Cranberry Raisins Toasted Almonds, add 3.99 French Onion Soup, add 4.99
All of our salads are served with garlic crostini. With a bowl of soup du jour, add 1.99
Soup du Jour
Made daily with the freshest of ingredients.
Baked French Onion Soup
Specially prepared, topped with croutons and melted mozzarella cheese. Served with a garlic crostini.
Field Green Salad
A combination of fresh greens and vegetables served with your choice of dressing.
Crisp romaine lettuce, croutons and freshly chopped bacon tossed with our homemade dressing.
Crisp romaine lettuce, tomatoes, onions, red and green peppers, black olives and feta cheese, seasoned with herbs, tossed with our unique oil and vinegar base dressing. With chicken add 3.99; With prawns add 6.99; With calamari add 5.99; Small Greek Salad, 7.99
Gorgonzola Chicken Field Green Salad
Gorgonzola cheese, marinated chicken, maple candied bacon, granny smith apples, cranberry raisins, red onions, and toasted pecans on a bed of field greens. Drizzled with a honey mustard balsamic vinaigrette.
Honey Raspberry Field Green Salad
Mandarin slices, cranberry raisins, toasted almonds on a bed of field greens and tossed in our special honey raspberry vinaigrette. With chicken, 14.99 Small, 7.99 Small with chicken, 9.99
Oriental Noodle Chicken Salad
A grilled chicken breast, vermicelli noodles, carrots, green onions, snow peas, and toasted almonds on a bed of field greens. Served with a sweet ginger or spicy thai dressing.
Shrimp Citrus Spinach Salad
Tiger prawns sautéed with red peppers and onions, peach and mandarin slices, crumbled feta, fresh spinach, toasted almonds and our citrus honey dressing.
Side of Fresh Vegetables
Side of Mushrooms
All dinner entrées are served with soup or a field greensalad, choice of potato (baked potato after 4 p.m., homemade fresh mashed potatoes or french fries) or rice and fresh vegetables. In lieu of soup or the field green salad: Side Caesar Salad, add 1.99 Side Greek Salad, add 2.99 Side Mandarin Raspberry Field Green Salad, with Cranberry Raisins Toasted Almonds, add 3.99 French Onion Soup, add 4.99
Tender beef liver breaded and served with homemade gravy and your choice of fried onions or bacon. Both bacon and fried onions, add 1.99
A tender milk-fed baby veal cutlet, lightly breaded, grilled and served with a red wine burgundy mushroom sauce.
Chicken B.B.Q. Back Ribs
A B.B.Q. charbroiled chicken breast served with a generous portion of our baby back B.B.Q. ribs.
B.B.Q. Back Ribs
Tender baby back ribs roasted in our Guinness B.B.Q. sauce.
B.B.Q. Back Ribs Shrimp
Our tender baby back ribs served with four lightly breaded deep fried shrimp.
Lemon Butter Chicken
A fire-roasted breast of chicken, topped with sautéed mushrooms and our housemade lemon butter sauce.
Our tender breaded milk-fed veal cutlet baked with a savoury tomato sauce and mozzarella cheese. *available with spaghetti à la marinara in lieu of vegetable potato choice.
Veal Cordon Bleu
A tender breaded milk-fed veal cutlet topped with ham, gravy and mozzarella cheese and oven baked. *available with spaghetti à la marinara in lieu of vegetable potato choice.
Our tender breaded chicken cutlet baked with a savoury tomato sauce and mozzarella cheese. available with spaghetti à la marinara in lieu of vegetable potato choice.
Chicken Cordon Bleu
Tender, breaded chicken cutlet topped with ham, gravy and mozzarella cheese and oven baked. *available with spaghetti à la marinara in lieu of vegetable potato choice.
An 8 oz. grilled chicken breast, with garlic tiger prawns, crab and bearnaise sauce.
A fire-roasted chicken breast stuffed with feta cheese and spinach, topped with sautéed mushrooms and a creamy, white wine garlic sauce.
Greek Style Chicken or Pork Souvlaki
Two skewers of tender spiced chicken breast or pork tenderloin marinated and grilled. For variety, try one skewer of each.
Lemon Caper Chicken
A grilled double chicken breast served with a white wine cream caper lemon butter sauce, sun dried tomatoes, goat cheese and basil. Accompanied by a spinach rose fettuccine in lieu of the vegetable and potato choice.
Souvlaki and Shrimp
One skewer of souvlaki (your choice of chicken or pork)coupled with four grilled garlic tiger prawns or four of our breaded shrimp and cocktail sauce.
Greek Style Lamb Chops
Tender lamb chops, marinated and seasoned, broiled with lemon and served with mint jelly.
All of our steaks are cut from 100% Grain Fed Alberta Grade AAA Beef specially aged 28 days. Add a skewer of tiger prawns, 6.99
8 oz. New York, charbroiled and served with caramelized onions on garlic toast.
New York Strip
10 oz. New York, charbroiled, served with fresh sautéed mushrooms.
New York Steak with Peppercorn Sauce
10 oz. steak, delicately seasoned with garlic and topped with our special peppercorn sauce.
New York Strip and Shrimp
10 oz. New York with fresh sautéed mushrooms served with four lightly breaded deep fried shrimp.
New York Steak Oscar
10 oz. New York with garlic tiger prawns and crab, presented with asparagus and bearnaise sauce.
9 oz. beef tendorloin wrapped in bacon, served with fresh sautéed mushrooms.
Blue Cheese Philly New York
10 oz. New York with sautéed peppers, mushrooms, onions and a blue cheese sauce.
New York Strip and Lobster
10 oz. New York with fresh sautéed mushrooms served with a lobster tail and garlic butter.
Pickerel fillets lightly breaded, seasoned and pan fried. With our creamy dill wine sauce, add 1.50
Deep Fried Breaded Shrimp
Tender Shrimp butterflied and lightly breaded. Served with cocktail sauce.
Two juicy 7-8 oz. lobster tails, baked and served with hot garlic butter.
Orange Pecan Walleye
Seasoned walleye fillets in a fresh herb and panko crust served with an orange pecan sauce.
Lemon Caper Salmon
Sockeye salmon fillet with a lemon caper sauce. Served with a spinach rose fettuccine in lieu of the vegetable and potato choice.
Served with garlic crostini
Rose Pesto Penne
Penne noodles in a tomato and basil pine nut pesto cream sauce parmesan. Add chicken 3.99 With tiger prawns, add 5.99 With sautéed mushrooms, add 1.75
Fettucine noodles cooked al dente and tossed in our specially prepared Alfredo sauce. With chicken, add 3.99 With tiger prawns, add 4.99 With sautéed mushrooms, add 1.75
Mac and Cheese
Penne noodles, bacon and roasted garlic bread crumbs, baked in a cheddar, parmesan cream sauce. Above with chicken, add 3.99 With tiger prawns, add 5.99 With sautéed mushrooms, add 1.75 à la Primavera (with peppers, mushrooms and wilted spinach), add 2.99
4 Cheese Ravioli à la Primavera
Ravioli filled with Ricotta, mozzarella, romano and parmesan tossed in a sundried tomato pesto cream sauce with mushrooms, red peppers, julienned carrots, spinach and red onions.
Spaghetti with Meat Sauce
Pasta served with our savoury meat sauce.
Pasta baked in our savoury meat sauce and topped with mozzarella cheddar cheese. Above with soup du jour or field green salad, add 1.99 With side caesar salad, add 2.99 With side greek salad, add 3.99 With mandarin raspberry field green salad, with cranberry raisins toasted almonds, add $4.99
Served with french fries or mashed potatoes. Add a soup du jour or a field green salad, 1.99 Add a side caesar salad, 2.99 Add a side greek salad, 3.99 Add a mandarin raspberry field green salad, with cranberry raisins toasted almonds, 4.99
Montreal smoked meat, thousand island dressing, sauerkraut and mozzarella cheese, baked on fresh rye bread.
Hot Beef Sandwich
Fresh beef of Prime-Rib on Texas bread topped with homemade beef gravy and served with vegetables. With sautéed mushrooms, add 1.50
Grilled Chicken Clubhouse
A grilled chicken breast, bacon, tomatoes, lettuce and a cucumber lime mayonnaise on a toasted panini loaf.
1/2 Ib. Cheddar Cheeseburger
1/2 Ib. lean ground beef, cheddar cheeese, dusted onions, tomatoes, lettuce, pickles and our special dijon sauce on a toasted kaiser bun. With sautéed mushrooms, add 1.00 With bacon add 1.99
Philly Cheesesteak Sandwich
Thinly sliced grilled steak, with sautéed mushrooms, onions, peppers, melted mozzarella cheese and our special steak sauce on a grilled sourdough loaf with horseradish mayonnaise.
Mediterranean Vegetable Wrap
Roasted red peppers, artichoke hearts, mushrooms, feta cheese, spinach, cucumbers our house tzatziki sauce wrapped in a pesto tortilla.
Breaded and deep fried, served with our honey dill dip or tossed in a buffalo or tangy thai sauce.
Grilled Chicken Caesar Wrap
Chicken, parmesan, bacon, cheese, caesar dressing, lettuce tomatoes wrapped in a tortilla.
Served anytime for guests aged 10 and under. With soup du jour or field green salad, add 1.99
Grilled Cheddar Cheese Sandwich with French Fries
Chicken Fingers with French Fries
Spaghetti with Meat Sauce or Marinara Sauce
With chicken, add 1.99
Coffee or Tea, soft drinks,. house wine, Non-Alcoholic Beer,Milk Shakes
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