CUT Steakhouse & The Grill at CUT
4/5
Ouvert jusqu'à 15:00
, Voir toutes les heures
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Venez savourer un délicieux repas chez CUT Steakhouse & The Grill at CUT. Au menu steaks, dans une gamme de prix allant de 26$ à 60$. Ce lieu apprécié est ouvert tard tous les jours de la semaine. L'accès est facile par transport en commun et vélo. Les moyens de paiement acceptés sont Visa, American Express et MasterCard. plus... Plus de texte

Type de restaurant

  • Grilladerie,

Type de cuisine

  • Cuisine américaine,

Plats

  • Steak,

Langues parlées

  • Anglais,
Localisation
5120 Salter, Halifax NS B3J 0A1
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
Vérifier avec le marchand

Prix:

  • 26 $ à 60 $,

Modes de paiement:

Menu et prix

Starters MENU - CUT Steakhouse & The Grill at CUT

Wild Mushroom Salad

olive oil confit, truffle powder, crispy goat cheese, umami vinaigrette

11,00 $

Alaskan King Crab

lightly poached, buttermilk blanket, pan fried artichoke, avocado, black bread

15,00 $

Tomato & Ricotta Salad

house made ricotta, basil, balsamic cubes

12,00 $

Jumbo Citrus Shrimp

U8 pan seared jumbo shrimp, flashed fried jalapeño, smoked horseradish cream, lobster bisque ketchup

shrimp 8,00 $

Caesar Salad ~ Tableside

anchovies, double smoked bacon, grated parmigiano-reggiano

15,00 $

Caesar Salad ~ Grilled

bacon two ways, poached tomato, aerated bread, broken egg & elephant garlic aioli

11,00 $

Foie Gras Mousse

set in a poached apple, cassis, raspberry, housemade sweet & nut crackers

19,00 $

Tar Paccio

traditional duo of cured carpaccio & tartare, local tenderloin with hints of himalayan sea salt & cumin

16,00 $

Raw bar & shellfish

Oysters

fresh with SHUCK mignonette, or broiled with curry hollandaise

21,00 $ (half dozen)

Tuna Crudo

togarashi spice, coriander, pickled pineapple, sea salt sour cream ice cream

14,00 $

Jumbo Shrimp Cocktail

U8 jumbo shrimp delicately poached, citrus baste, yuzu cocktail sauce, basil chili mayo

shrimp 8,00 $

For the table

Chilled seafood tower

a full 1.5 lb chilled atlantic lobster, fresh market oysters, delicately poached jumbo shrimp, chilled tuna crudo, accompaniments, SHUCK mignonette

79,00 $

STEAKS

USDA Prime, Omaha, Nebraska

Striploin

Minimum 8 oz

4,75 $ (oz)

Boneless ribeye

57,00 $ (16 oz)

Bone in ribeye

65,00 $ (22 oz)

Black angus, paradise farms, caledon, Ontario

Boneless Ribeye

57,00 $ (14 oz)

Bone in Ribeye

seared & sliced 79,00 $ (28 oz)

Darling Downs Wagyu Queensland, Australia

Boneless ribeye

Minimum 12 oz miso & sake rubbed, seared & sliced

10,00 $ (oz)

Striploin

10 oz miso & sake rubbed

100,00 $

Entrées

Berkshire Pork Belly

cipollini & ancient mustard, root beer reduction

28,00 $

Atlantic Lobster

Court bouillon and served with browned butter

Market price

Lamb

sous vide medium rare australian loin, smoked golden raisins, balsamic butter

35,00 $

Brome Lake Duck Breast

brown sugar cured, pomegranate vanilla syrup

30,00 $

Fish of The Day

fresh daily from the market, ask your server for todays preparation

market price

Starch

Frites

triple crocked, house made ketchup & garlic aioli

9,00 $

Du Puy Lentils

sundried tomato pesto

8,00 $

Lobster Risotto

butter poached lobster, lobster butter cream

12,00 $

Baked Potato

olive oil butter, parmesan cream & chives

8,00 $

Cut Pomme De Terre

yukon gold potato strings surrounding creamy mashed potatoes & molten apple wood

10,00 $

Bread Pudding

caramelized onion, melted brie, bacon & brioche

8,00 $

Fingerlings

butter & chicken jus poached

9,00 $

Enhancements

Onion Rings

chipotle honey mayonnaise

8,00 $

Mushrooms

forest mushrooms, rosemary

8,00 $

Onion & Garlic

whole caramelized onion, roasted garlic crown, black peppercorn glaze

8,00 $

Beets

pan seared & slow roasted, sour cream sauce

7,00 $

Farmers Market Side

Simply prepared fresh vegetables from the market, ask your server

7,00 $

Green Beans

slow roasted in duck fat & prosciutto

8,00 $

Roasted Tomatoes

ran-cher acres goat cheese, persillade & basil

8,00 $

Arugula & Yams

acadian maple, melted shallots

8,00 $

Sauces

Egg Yolk Sauce

with tarragon

5,00 $

Glace De Viande

5,00 $

Port & Truffle Jus Lie

5,00 $

Cut Signature Worcestershire Bbq Sauce

4,00 $

Dessert MENU - CUT Steakhouse & The Grill at CUT

Pisco Con Chocolate

pisco & cointreau, creamy hot chocolate, house made marshmallow

12,00 $

Petits Fours

petite dessert tray macaron lollipop, carrot cake donuts, fruit gelée & something in a jar

13,00 $

Study of a Banana

custard cake, torched, marshmallow & caramel

gluten free 11,00 $

Chocolate Tablet

bubble chocolate, pavlova crumble & raspberry ice cream

11,00 $

Layered Spiced Apple

apple curd, vanilla syrup & cinnamon ice cream

11,00 $

Looks Like a Lemon

molten yuzu, jaconde, blueberries & cream cheese ice cream

11,00 $

Beverages MENU - CUT Steakhouse & The Grill at CUT

Drinks

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Évaluations et commentaires - CUT Steakhouse & The Grill at CUT

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4/5
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  • Très bien
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  • Faible
  • Mauvais
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BedfordVillage
Par

A very Memorable Meal! Hamburgers fit for Royalty

I ordered the Kobe burger with truffle mayo. I felt like a princess eating this hamburger. I almost broke out the fork and knife as it just seemed wrong to eat with my hands. And then for dessert...another hamburger! This time it was a chocolate hamburger with a cake bun and sweet pineapple "fries" - it was so much fun!! There were other more "elegant" items on the menu as well. Including a suberb scallop appetizer.

Atmosphère: 5/5
Nourriture: 5/5
Service: 4/5
Vous êtes le proprio? Répondez ou Contactez PJ
CowBayGirl12
Par

Wonderful Experience

My husband and I had the pleasure of dining at Cut on a recent date night. This is a high end restaurant and quality of service and food demonstrates this. Wine was spectacular - the knowledgeable and attetive wait staff were out of this world. I would suggest that anyone looking for a great night out should try Cut.

Atmosphère: 5/5
Nourriture: 5/5
Service: 5/5
Vous êtes le proprio? Répondez ou Contactez PJ
jandiver
Par

Disappointed

While the location and ambience are excellent, the food is just ok and overpriced, for an a la carte menu. The steak was cooked properly but I would stick with a simple baked potato to go with the meal.The service is upper end and the wine list decent but again, overpriced. I am not recommending The Cut to our visitors.

Atmosphère: 3/5
Nourriture: 2/5
Service: 4/5
Vous êtes le proprio? Répondez ou Contactez PJ

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