APPETIZERS TO WHET YOUR APPETITE
Traditionally baked Beef, Salt, pepper and parm. A 100 year old Sicilian recipe!
Served w Sweet Thai Chili Sauce. Awesome
Baked in a house made Peanut Sauce. Served on Pita
BAKED GOAT CHEESE
Encrusted in fresh herbs atop roma tomatoes in chive oil inside a tower of housemade bread sticks
Jamaican Jerk style...a little spicy
SPINACH AND ARTICHOKE DIP
Blended with garlic, parmesan, jarlsberg, mozzarella and cream cheese
THREE CHEESE NACHOS
Jarlsberg, mozzarella, cheddar, green peppers, tomato, and jalapeños Served with fresh salsa and sour cream Extra sour cream, salsa, jalapeño, onions, tomato, or banana peppers .
COMFORTABLE DINING We have your favourite salads as well as chefs specials: salads with a twist. If you prefer a steaming bowl of soup, try our hearty French Onion or traditional Seafood Chowder.
Chicken, bacon, tomato finely chopped with avocado in a creamy dressing
GARLIC BREAD LOADED WITH GARLIC BUTTER
Sautéed chicken, bacon, tomato and onion tossed with fresh spinach and feta in a warm balsamic vinaigrette
Spinach, bacon bits, mushrooms and jarlsberg with our creamy garlic dressing
Romaine, bacon bits and parmesan tossed with croutons and our Fireside dressing
THE HUGE FRENCH ONION SOUP
Loads of onions with melted jarlsberg and mozzarella
Salmon, shrimp, scallops and haddock in a cream broth with a hint of thyme and basil
EXCITE THE IMAGINATION AND THE PALETTE Our wide variety of gourmet sandwiches are made fresh daily. Choose from staples such as burgers or clubs, or go for something a little more exotic.
To substitute a Green, Caesar or Spinach Salad add 1.95
Slow cooked in tomato, onion Dijon and garlic, open face on a house made bun
Marinated in red wine, olive oil and herbs, grilled and topped with goat cheese, euro mix, and pesto mayo. Served with sweet potato and beet chips
With warm brie and portabello on foccacia with basil pesto. Served with sweet potato and beet chips
PRIME RIB MELT
A grilled cut of prime rib with sliced tomato and melted cheeses served on toasted garlic french bread with fries
SANTE FE GRILLED CHICKEN
With tomato, red onion and lime chipotle mayo on an Artisan roll. Served with fries
CHORIZO BEEF BURGER FRIES
A mildly spiced burger topped with caramelized onion and blue cheese
Our reasonably priced entrees include something for everyone: fresh seafood, tender steaks, pastas, or delicious vegetarian options
With Pan fried Onions, mushrooms Sausage, prosciutto and chicken, with veg
Mildly spicy pork with Indian Masala Curry, served on rice noodle
STICKY SPICY RIBS
Sweet and sticky with a house rub. Served with mashed potatoe and veg
Pasta with bacon parm and egg
A beautiful fillet of haddock baked to perfection. Served with sweet potato medallions and vegetable
BEER BATTERED FISH AND CHIPS
Two pieces of fresh haddock deep fried in a Kilkenny Cream Ale batter and served with fries
RASPBERRY BRIE STUFFED CHICKEN
A brie filled breast, rolled in crushed roasted almonds, herbs and bread crumbs then baked. Served on a raspberry coulis with potato and vegetable
Grilled AA Tenderloin on a bed of mushroom risotto and seasonal veg. Add Peppercorn sauce or sautéed onions
YOU WON'T BE ABLE TO PASS UP Try one of our mouth-watering desserts the final touch to the perfect meal. Why not round it off with one of our specialty coffees or an after-dinner aperitif?
Warm raspberry butter cake covered in vanilla ice cream, raspberries and whipped cream
Dark chocolate cake, heated and topped with vanilla ice cream, chocolate sauce and whipped cream
SWEET APPLE DUMPLING
A whole cinnamon-kissed apple baked inside a blanket of sugar-dusted pastry. Served warm with vanilla ice cream and a swirl of maple syrup.
A traditional pudding made with the addition of bananas, chocolate chips and a very adult whiskey sauce
BELGIUM PECAN GANACHE TORTE
Dark rich chocolate layered on a pecan graham crumb with a caramel drizzle
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