I was absolutely appalled by everything, like the previous reviewer, I don't normally write reviews, and to some extent I feel bad because they are an independent business surrounded by restaurant chains. But everything was absolutely horrible. From the moment we walked in, the extremely dated and tacky decor made we want to run for the door. The server was completely unprofessional and kept bothering us, he came back about 10 times to see if we were ready to order, which we weren't . The mark of a good server is being able to read a table and understand what their needs are, this is something he failed to do. At first my dining partner was engaging him in small talk but then it stopped and he failed to receive the memo. He kept coming back to us to talk at the worst possible moments. Now the food was absolutely horrible, not at all what I would expect from a "fine dining" establishment. The bread reminded me of those cheap frozen loaves you would buy at grocery store bakeries and the rest of the meals were unimaginative, flavourless (or too salty) and not fresh. I think that has to be one of my number one pet peeves when a restaurant serves the same sides for every dish, in this case it was steamed unseasonal veg and creamed potatoes. My pork tenderloin was dry and had canned mandarins on it. All in all the hardest thing to stomach about the whole experience was the price. Definitely not worth it.