I have to try the gluten-free crust here since I've just found out I am sensitive to gluten. However, we order from from time-to-time, and they do make a good pizza. The only thing I don't like is the taste of their onions. My favourite combo is pepperoni, mushrooms and onions, and this is the only pizzeria where I never order the onions because they just taste...old. You know the taste I'm talking about? Like a stale, almmost rotten onion flavour? What is up with that? Otherwise, yeah, I recommend it.