BLACK & BLUE
Cracked black peppercorns & Danish blue cheese.
Banana peppers, spicy mayo and goat cheese.
Bacon, fried onions, mushrooms, sharp cheddar & Swiss cheese.
House made turkey patty with bacon, avocado and chipotle cranberry jam.
Peameal bacon, aged cheddar & Red Ale BBQ sauce.
Bibb lettuce, tomato, red onion & dill pickle.
Your choice of : Hand Cut Fries 7 / Sweet Potato Fries 9 / Onion Rings 9
All served with our spicy mayo
TRIO OF DIPS
White Bean & Kale, Chickpea Hummus, and Garlic & Black Bean,
served with raw veggies and warmed Naan bread
Warm spinach, artichoke & cheese dip, served with pumpernickel and corn tortillas.
A single layer of white corn tortilla chips topped with cheddar cheese, salsa, sweet corn,
black beans, red & green onion, pickled jalapeno and as side of sour cream.
Fried zucchini spears served with our own sour cream & onion dip.
Our hand cut fries, topped with house gravy and cheese curds.
Our hand cut fries topped with kimchi, spicy mayo, sriracha,
One pound of our famous chicken wings, served with blue cheese dip, and tossed in your choice of the following sauces:
Franks Red Hot, Mild, Medium, Hot & Honey, Malaysian, Honey Garlic, Maple BBQ, Cajun Dusted or Korean BBQ
PUB CHIPS & DIP
Warm, thick cut potato chips, served with our own sour cream & onion dip.
Two large soft pretzels, topped with coarse salt, served with our house sweet mustard.
Havarti cheese & roasted red pepper on sourdough.
Sharp cheddar cheese & bacon on sourdough.
Fontina & capicola on herbed focaccia.
DOUBLE CREAM BRIE
Double cream brie & jalapeno on sourdough.
BYTOWN BROWN MEATLOAF
Bacon-wrapped meatloaf, topped with Bytown Brown mushroom gravy.
Served with buttery mashed potatoes and green beans.
Our cheese and potato stuffed perogies, topped with crispy bacon & onions,
served with sour cream.
PEANUT CHICKEN BOWL
Crispy chicken and stir fried vegetables, tossed in our spicy peanut sauce on chow mein noodles.
Breaded chicken tenders & our hand cut fries with mustard sauce.
Pork meatballs tossed in Korean BBQ, served on Napa cabbage fried rice,
topped with pickled vegetables, green onion and sunflower seeds.
Beer battered haddock, our hand cut fries, tartar sauce & Kolsch slaw.
SANDWICH OF THE DAY
Please see your server for todays sandwich.
Grilled chicken breast, bacon, tomato, Bibb lettuce and mayo,
served on toasted sourdough
A soft naan wrap stuffed with falafel, shredded lettuce, diced tomatoes,
pickles & tahini mayo
5 romaine lettuce boats filled with your choice of : Korean marinated bistro fillet,
tofu or crispy chicken, topped with pickled carrot, daikon and fresh cilantro.
Choose a dipping sauce : Red Thai coconut curry or spicy peanut
TURKEY & BRIE
Herb-roasted turkey breast, double cream brie & raspberry Dijon mayo,
on sourdough bread
PULLED BUFFALO CHICKEN
Hot sauce braised chicken, creamy Kolsch slaw & blue cheese sauce,
served on an onion bun
SOUP OF THE DAY
Please see your server for todays soup.
Clocktower Red Ale beef broth, garlic croutons, topped with Swiss cheese.
Baby romaine lettuce, garlic croutons, bacon, creamy Asiago dressing.
Beets, arugula, goat cheese, and sun-dried cranberries, tossed in a balsamic vinaigrette
and topped with candied beer nuts
KALE SALAD WITH JERK CHICKEN
Chopped kale, roasted red peppers, toasted sunflower seeds and watermelon radish,
tossed in honey mustard vinaigrette topped with our jerk chicken
Chopped romaine tossed in our own buttermilk dressing, topped with
fontina cheese, black forest ham, egg, avocado and grilled chicken
Cajun-dusted salmon filet on top of a mixed green and roasted portobello ~ mushroom salad,
tossed in a balsamic vinaigrette
Cajun-dusted bistro fillet, served with tomatoes, cucumbers, red onion,
sweet corn, black beans and tossed in a creamy avocado dressing
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