Drift Bar
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Localisation
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Détails

Atmosphère

  • Décontractée,

Langues parlées

  • Anglais,
Localisation
1063 Bloor St W, Toronto ON M6H 1M5
Information utile

Heures d'ouverture *Horaire des Fêtes

Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
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Prix:

  • 11 $ à 25 $,
  • 26 $ à 60 $,

Modes de paiement:

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Ce contenu est uniquement en anglais

Owner Damian Gaughan launched Drift Bar & Kitchen in the summer of 2010. The restaurant is a culmination of Damian’s experience serving and bartending at over 25 establishments between Toronto and a stint spent living in Ireland.

Damian says, “I wanted to bring more fine dining drinks and products to a less fine dining atmosphere, at a less fine dining price point.”

Although the establishment experimented with live DJs designed to cater to the night crowd at the onset, it quickly found its niche as a restaurant with offerings split halfway between elevated bar food and a bistro menu. Damian says that he’s busy all year, except during the summer, as Drift lacks a patio.

The restaurant has found a receptive crowd, the vast majority being regulars who are local to the area. From artists to young families, the vibe is unassuming and friendly, with the prices agreeable to all its clientele.

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Menu et prix

Salads MENU - Drift Bar

lobster cobb

spicy avocado puree, egg, blue cheese
cauliflower, romaine & house smoked bacon

19,00 $

Beer & goat cheese

baby kale, pickled mustard seed & toasted almond

13,00 $

Johny salad

mixed greens & crunchy bits

10,00 $

Pear & arugula

toasted pumpkin seeds & garna padano

10,00 $

Seafood

Oysters

market price

Salmon tartare

w/meyer lemon, dill & potato
chips

13,00 $

Coconut curry mussels

14,00 $

Provencale mussels

w/fries + 3

14,00 $

Grilled octopus w/harissa hummus

black olives & grapefruit

12,00 $

Fish tacos w/corn relish,

radish & cilantro

15,00 $

MAINS

Pan seared smoked duck breast w/roasted arthichoke

anise caramel & confit duck & lentil stew

23,00 $

Bison bavette steak frites

w/lobster tail + 9

23,00 $

Pork 2 ways

soy mirin belly & 5-spice loin w/baby bok choy, black garlic, snow peas & shiitake mushrooms

17,00 $

Truffled wild mushroom risotto

16,00 $

Pan seared branzino w/ charred romaine hearts

roasted cauliflower, crispy shallots & white anchovy aioli

19,00 $

BAR EATS

Pig wing w/ jalapeno cornbread

12,00 $

aged white cheddar burger

12,00 $

black & blue burger

12,00 $

Steak poutine

14,00 $

Brussels sprouts

7,00 $

Herbed yukon gold frites w/housemade ketchup

6,00 $

Sweet potato fries w/ chipotle aioli

6,00 $

ADD ONS

double smoked bacon

3,00 $

sauteed onions

2,00 $

Crispy jalapenos

2,00 $

Sauteed mushrooms

2,00 $

Beverages MENU - Drift Bar

Drinks

WINE
RED
WHITE
COCKTAILS
DRIFT

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