I ordered a Singapore Vermicelli (N2) from the late night menu on Saturday, Sept 10th @ 12:36am. When I got home I had some and it tasted off, like there was something burnt in it. The next day I reheated some and bit into something firm and it exuded a strong taste of burnt tobacco. I spit it out and it was a burnt, used filter from a cigarette. This is the most disgusting thing I have ever experienced!