Provence Marinaside
Ouvert jusqu'à 22:30
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Venez savourer un agréable repas chez Provence Marinaside. Ce restaurant vous reçoit sur sa terrasse aux beaux jours. Provence Marinaside est ouvert en soirée tous les jours de la semaine. Vous pouvez vous y rendre aisément par voiture. Ils sont parfaitement situés dans un lieu paisible.

Type de cuisine

  • Française,
  • Méditerranéenne,

Plats

  • Fruits de mer,

Caractéristiques

  • Restaurant avec terrasse,
  • Restaurant accessible en fauteuil roulant,

Produits et services

  • Dessert,

Langues parlées

  • Anglais,
  • Français,
Localisation
1177 Marinaside Cres, Vancouver BC V6Z 2Y3
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
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Prix:

  • 26 $ à 60 $,

Modes de paiement:

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Ce contenu est uniquement en anglais

Provence Marinaside is nestled along the waterfront in Vancouver's tony Yaletown neighbourhood. Specializing in traditional French cuisine with a West Coast flair, the restaurant's award-winning menu offers many items that executive chef Jean-Francis Quaglia grew up on. Hailing from Marseille, a port city in southern France, Jean-Francis combines the Mediterranean comfort food of his youth with professional experience that spans more than 30 years.

Jean-Fracis' culinary journey came naturally. His mother, Suzanne Quaglia, was a celebrated French chef who owned the famed Le Patalain restaurant in Marseille. “My mother was one of the very first female chefs in France,” he notes. “At eight, I started baking tarte au citron (lemon tart) using my mother’s recipe. Today, that same tart is one of my best-selling desserts at Provence Marinaside.”

After studying at École Hôteliere de Marseilles, Jean-Francis worked in several high-end kitchens, including the Michelin star Hotel Negresco, where he met his Canadian-born wife and fellow chef Alesssandra. The couple later moved to Canada together in 1992 and Jean-Francis joined Le Coq D’Or as a sous chef. It was only five years later that he pursued his dream and opened his own restaurant Provence Mediterranean Grill in Point Grey. By 2002, Jean-Francis opened his second location: Provence Marinaside. In November 2016, he sold the grill to a former employee and now focuses all of his attention on his Yaletown dining room.

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Menu et prix

Appetizers MENU - Provence Marinaside

Traditional Fish Soup

Bold Fish Broth, crostini, Grvyere Et La Rouille

Traditional Fish Soup

Bold Fish Broth, crostini, Grvyere Et La Rouille

9,00 $

Chef's Daily Creation

Chef's Daily Creation

9,00 $

Mesclun Greens

Pickled Vegetables, Balsamic Vinaigrette

10,00 $

Fresh Oyster

With Perar Vinegary Mgononette, Fresh Lemon Ask Your Served About Today's Availble Section

2,50 $

Steamed Clams

Garlic, Tomato, White Wine And Fresh Berbs

12,00 $

Steamed Mussles

Galic, White Wine, Onion Cream And Fresh Herbs

12,00 $

Shellfish Steamer

Scallops Prawns Clams, Mussels, Steamed In White Wine, Garlic Lemon Herbs Tomatoes

13,00 $

Prawn Cocktail

steam Prawns Traditiona Cocktail Sauce

13,00 $

Prawn Cocktail

steam Prawns Traditiona Cocktail Sauce

13,00 $

Crispy Calamari Salad

Piquillo Pepper Mayonnaise Mixed Green

10,00 $

The Bites

Choose Tow Fram Ou List

10,00 $

Sandwiches

Provence Panni

Beguette Stuffed With Goat Cheese, Pesto, Sun Dried Tomato, Prosciutto ham

14,00 $

Poulet Grille Panini

Baguette Stuffed With Grilled Chicken, Provencal Mushroom Mozzrella Cheese

14,00 $

Grilled Stealhead Panini

Baguette, Arugula, Piquilo Pepper Mayo Cucumber,mixed Greens

17,00 $

Seared Tenderloin Tartine

Rosemary Foccacia Romaine Lettuce Piparras Peppers, Green Peppercon Mayo, Pomme Frites

17,00 $

Entrees

Crab And Shimp Cakes

Watercress Salad, Smoked Tomato Relish, Baby Bell Peppers Mainated In Lime And espleette

18,00 $

Bouillabaisse

West Coast Style, Prawns, Sacllops, Mussels, Calms, Fish Saffron Potatoes Gryere Et La Rouille

24,00 $

Trio Of Grilled Fish

Wram Potato And Vegetable Salad Salsa Verde And Grapefruit

23,00 $

Nicoise Salad Provencal

Rare Tuna, Anchovy Vinaigrette, Pickled Quail Egg

23,00 $

Warm Goat Cheese Salad

Herbes De Prove Crusted , mixed Greens Beurre Blanc, Balsamic Reduction

14,00 $

Mediterreanean Caesar Salad

Focaccia Croution, Grilled Double Smoked Bacon, Preserved Lemon Dresing

15,00 $ Chiled Chicken 6/Baby Shrimp 6,00 $

Two Egg Breakfast

Choice Of Bacon, Roasted Vegetables, Smoked Salmon, Barese Sausage Or Maple-Turkey Sausage,Toasted Boguette, Fresh Fruit,Portatoes

14,00 $

Chorizo frittata

Piquillo Peppers, Tomatoes, Spanish Chorizo Sausage, Potatoes Gruyere Cheese Mixed Greens

15,00 $

Crab & Lobster Bamboo Rice

Wihite Wine Butter Sacue Snap Peas, Tomato Fresh herbs

24,00 $

Panisse & Vegetables

Basil Chick Pea Cakes zucchini Spaghetti,Wilted Leafy Greens Fennel red Pepper tomato Coulis

20,00 $

Spaghettini

Prawns Scallops Plum Tomato Sauce,Rosted Garlic White Wiine Fresh Herbs

22,00 $

Baked Cannelloni

Ground Beef, Baked With Rose Sauce And Gruyere Cheese

14,00 $

Linguini Vongole

Provencal Style, Clams Tomatoes, Garlic White Wine Espelette Parsley Olive Oil

21,00 $

Wild Mushroom Ravioili

White Wine Butter Sauce Garlic, Fresh Tomato And Herbs

20,00 $

Appertizers MENU - Provence Marinaside

Traditional Fish Soup

Bold Fish Broth, Crostini,Gruyere Et La Rouille

9,00 $

Soupe Du Chef

Chef's Daily Creation

9,00 $

Mesclun Greens

Picled Vegetables, Sherry Vinaigrette

11,00 $

Warm Goat Cheese Salad

Herbes De Provence crusted, Mixed Green, beurre Blanc, Blsamic Creduction

13,00 $

Nicoise Salad Provencal

Rare Tuna Anchovy Vinaigrette Pickled Quail Egg

13,00 $

Mediterranean Caesar Salad

Focaccia Crouton, Grilled House Smoked bacon, Preserved Lemon Dressing

12,00 $

Crab And Shrimp Cakes

watercreass Salad, Smoked Tomato Relish, Baby Bell Peppers, Marinated Iin Lime And espelette

13,00 $

Steamaed Mussels

Garlic White Wine Onion Cream And Fersh Herbs

12,00 $

Steamed Clams

Garic TomatoWhite Wine And Fresh Herbs

12,00 $

Shellfish Steamer

Scallop Prawns Clams Mussels White Wine Garlic Lemon Herbs Tomatoes

13,00 $

chilled Seafood

Prawn Cocktail

Steamed Prawns, Traditional Cocktail Sauce

13,00 $

Fresh Oyster

Served With Pear Vinegar Migonette Fresh lemon Ask Your Served About Today's Availibe Selection

2,50 $

Plateau De fruits De Mer

Platter of Chilled Seafood (Half Crab Prawns Oyster Seafood

65,00 $ Add Whole Lobster 28,00 $ Add Whole Lobster 16,00 $

Dungeness Crab

Fresh Lobster,house Made Mayonnaise

Half 20,00 $ Whole 38,00 $

Atlantic Lobster

Fresh Lobster,House Made Mayonnaise

Half 20,00 $ Whole 38,00 $

seafood

Sautted Prawns Provenacl

Garlic Parsley Brandy, Butter Sauce, Marinated Tomatoes, Seven Grain Rice, Zucchini Spaghetti

30,00 $

Sautted Prawns Provenacl

Garlic Parsley Brandy, Butter Sauce, Marinated Tomatoes, Seven Grain Rice, Zucchini Spaghetti

30,00 $

Seared Lois lake Stellhead

Grilled Asparagus,pea Shoots, Bambooo rice, Shrllfish Bisque Vinaigrette

29,00 $

Grilled Rare Local Albacore Tuna

Piparras And Baby Bell Pepper Vinaigrette, Saffron Fenne Coustcous

30,00 $

Whole Atlantic Lobster

Steamed, Grilled Or Sauteed Provencal Style, Seasonal Vegetables, Served Grain Rice

42,00 $

Whole Dungeness Crab

Fresh Local Crab, Steamed Or Sauteed Provenacl Style Seasonal Vegetabls, Seven Grain Rice

42,00 $

Seafood Linguini

Sauteed Clams And Mussels Grilled Fish Prawns roasted Garlic, Tomato Sauce

26,00 $

Crab & Lobster Bamboo ric

White Wine Butter Sauce, Snap Peas Tomato Fresh Herbs

35,00 $

Bouillabaisse

West Coast Style, Prawns, Scallops Mussels, Clams Fish Saffron Potatoes, Gruyere Et La Rouille

31,00 $

Sea Bream & Prawn Duo

warm Potato And Vegetables salad Salsa Verde, Grapefruit

32,00 $

Seared Smoked Sablefish

Fingerling Potatoes, Chorizo Sausage, Wilted Greens And Baby Basil, Bell Pepper, Tomato Coulis

34,00 $

Whole Sea Bream

Sauteed Vegetables, Seven Grain rice, Artichoke And Black Olive Vinaigrette

34,00 $

Seafood Platter

1/2 Lobster Or 1/2 Crab, Prawns, Scallops Mussels, Clams, Fish Sauteed Vegetables seven Grain Rice

45,00 $ (1/2)

Line Caught Bc Halibut

Summer Squash Salad, Micro greens And Quinoa Cake,Preserved Lemon Vinaigrette

32,00 $

Other Dishes

Chicken Provencal

Roasted Free Run Half Chicken sauteed Greens Baby Carrots Pommes Frites Fresh Herb Jus

30,00 $

Rack Of Lamb

Crusted With Dijon And Fresh Herbs,Market Vegetables

34,00 $

Rack Of Lamb

Crusted With Dijon And Fresh Herbs,Market Vegetables

34,00 $

Wild Mushroom Ravioli

White Rice, Butter Sauce Garlic Fresh Tomato And Herbs

22,00 $

AAA Beef tenderloin

Green Beans Smoked Tomato Pomme Frites, red Wine And Peppercon jus

33,00 $

Panisse & Vegetables

Basil Chicke Pea Cakes,Whited Leafy Greens zucchini Spaghetti, Roasted Fennel , red Pepper And Tomto Coulis

22,00 $
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