Colette

Colette Grand Café is refreshing in both its take on French cuisine and elegant casual dining. It’s an upscale Parisian-inspired eatery, but with the warmth and comfort of a casual bistro. Tucked into the Thompson Hotel, in the heart of Toronto’s Central King West District, Colette is a vision of bright rooms that are a pleasant departure from the city’s grid of underlit restaurants. And its modern approach to traditional French dining is a welcome change from the cuisine’s stuffy reputation. With Michael Steh overseeing as executive chef, and backed by the Chase Hospitality Group, Colette is a celebration of the modern French culinary experience.