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Grano Restaurant
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- 416-440-1986Principal
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Grano Restaurant
-
Téléphone
- 416-440-1986Principal
-
Message
-
Itinéraire
-
Site Web
-
Téléphone
- 416-440-1986Principal
-
Message
-
Itinéraire
-
Site Web
-
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Localisation
Information
Évaluations
Détails
Détails et description
Type de restaurant
- Restaurant gastronomique,
Type de cuisine
- Italienne,
- Cuisine américaine,
Plats
- Pâtes,
- Hamburger,
- Pizza,
Caractéristiques
- Restaurant accessible en fauteuil roulant,
Atmosphère
- Intime,
Langues parlées
- Anglais,
Localisation
2035 Yonge St, Toronto ON M4S 2A2
Information utile
Rencontrez le proprio
Ce contenu est uniquement en anglais
Grano started out in 1986 as an Italian bakery led by husband and wife team Roberto Martella and Lucia Ruggiero. "My background is in food and wine importations,'' Roberto explains, ''and Lucia is a graduate in anthropology at the University of Toronto. Like many Italian women, she learned our culinary traditions by her mother's side, and today she oversees everything culinary at Grano."
Over the years, the small bakery has grown. Today, it’s a full-fledged Italian restaurant that aims to celebrate Il belpaese (“the beautiful country”) through the table. Grano still bakes its bread and desserts in house, and has, at any given time, Toronto's greatest selection of olive oils for customers to purchase. Grano also serves up flavourful Italian dishes, fresh homemade pasta ladled with rich, tasty sauces and calamari considered amongst Toronto's best. And, of course, being an Italian restaurant, Grano also has a wine list that is second to none. "We celebrate everything Italy has to offer," Roberto says proudly.
Menu et prix
antipasto MENU - Grano Restaurant
ANTIPASTO BAR
from our display case a large assortment of antipasti to choose from
solo uno (1 choice)
7,00 $
piccolo (3 choices)
13,00 $
medio (5 choices)
19,00 $
INSALATA CON CALAMARI AI FERRI
escarole salad with grilled squid rings, chilli & reduced balsamic
11,00 $
CALAMARI
deep fried squid rings
11,00 $
EGGPLANT PARMIGIANA
layers of eggplant baked with parmigiano, basil and tomato sauce, served warm
9,00 $
INSALATA MISTA
organic mesclun, seasonal fruit, mascarpone crostini, walnuts in a vincotto & E-V olive oil
10,00 $
INSALATA VERDE
organic baby spinach, pear, shaved grana padano in a fig, mustard & E-V oil add grilled chicken breast 18
12,00 $
pizza al forno
WE USE UNBLEACHED FLOUR AND A SLOW RISE DOUGH
CAPRESE
fresh tomato, oregano and bocconcini
8,00 $
FUNGHI
white pizza with potato slices, mushrooms, pancetta
8,00 $
VERDE
spinach, bechamel, gorgonzola
9,00 $
SALSICCIA
mixed peppers and veal sausage
9,00 $
panini
PANINO DI PORCHETTA
slow braised pork, caramelized onions & pecorino
9,00 $
PANINO VEGETALE
grilled eggplant, zucchini, roasted peppers & goat cheese
8,50 $
PIADINA DI PROSCIUTTO
grilled flat bread with prosciutto, bocconcini & arugula
9,50 $
FRITTATA VERDE
Italian omelette - spinach, zucchini, onions & fontina
8,50 $
primo
ZUPPA
minestrone or zuppa del giorno
7,00 $
zuppa & insalata
13,00 $
PENNE
semplice al pomodoro tomato sauce & basil
From
9,00 $
To
12,00 $
PASTA DEL GIORNO
daily special
From
13,00 $
To
18,00 $
GNOCCHI DI RICOTTA
house made ricotta gnocchi with tomato and gorgonzola
From
15,00 $
To
20,00 $
FUSILLI AL RAGU DI POLLO
chicken & porcini & field mushroom ragù with white wine
From
13,00 $
To
17,00 $
RAVIOLI ALLE NOCI
ravioli in a walnut, nutmeg & cream sauce, topped with shaved grana padano
From
14,00 $
To
19,00 $
RIGATONI
short tubular pasta with roasted mixed vegetables in a sundried tomato & basil pesto
From
12,00 $
To
16,00 $
CAVATELLI INTEGRALE DINVERNO
house made whole wheat pasta, caramelized squash, red onions,sage & a touch of cream
From
15,00 $
To
20,00 $
secondo
BOCCONCINI DI POLLO
escalopes of chicken breast with mozzarella, sage & pancetta, roasted mixed vegetables
16,00 $
SALSICCIA
veal sausage with swiss chard and cannellini beans solo uno - just one
14,00 $
fammi due - make it two
18,00 $
SCALLOPINE DI VITELLO
escalopes of breaded veal, in a tomato sauce with grated parmigiano, sautéed greens
17,00 $
SARDINE
grilled sardines, caramelized onions, pinenuts & raisins
14,00 $
FILLETO DI PESCE
fish fillet, sauteed greens
17,00 $
antipasto MENU - Grano Restaurant
ASSORTED ANTIPASTI
from our display case, select from a variety of starters to share or enjoy all yourself!
solo uno (1 choice)
8,00 $
piccolo ( 3 choices )
15,00 $
medio ( 5 choices )
20,00 $
ITALIA MIA E TERRA NUOVA
via Italy & Ontario: Italian Prosciutto, Pingue salumi, bufala, giardiniera
From
14,00 $
To
22,00 $
ANIMELLE E FUNGHI TRIFOLATI
grilled veal sweetbreads, purple potato & mixed grilled mushrooms
From
15,00 $
To
24,00 $
SPINACI, PERE E PADANO
baby spinach salad with pan roasted pear and shaved grana padano
14,00 $
INSALATA CON CALAMARI AI FERRI
escarole salad, caramelized onion & grilled squid
13,00 $
BACCALA IN BOTTIGLIA
milk braised salt cod whipped with potato & olive oil
13,00 $
SARDE
grilled sardines with balsamic glazed onions, raisins & pinenuts
13,00 $
ARUGULA E POLPO
arugula, fennel & grilled octopus
14,00 $
CALAMARI
deep fried squid rings
From
13,00 $
To
21,00 $
primo
ZUPPA
minestrone Zuppa del giorno
7,00 $
GNOCCHI DI ZUCCA CON SALVIA E RICOTTA SALATA
squash & sweet potato gnocchi with butter, sage & nutmeg, topped with ricotta salata
From
18,00 $
To
25,00 $
LINGUINE AL NERO DI SEPIA
flat spaghetti, squid, octopus, squid ink and white wine sauce
From
14,00 $
To
20,00 $
FUSILLI AL RAGÙ DI POLLO
cork screw shaped pasta in a chicken, white wine, porcini & field mushroom ragù
From
15,00 $
To
21,00 $
PICI CON POMODORO E PROSCIUTTO AFFUMICATO
house made hand rolled durum semolina thick spaghetti, sundried tomato & basil pesto, roasted veg, white wine, speck
From
18,00 $
To
25,00 $
SPAGHETTI CHITARRA AL CERVO
square spaghetti in a wine braised venison sauce with dried cherries, topped with shaved pecorino
From
16,00 $
To
21,00 $
CAVATELLI PUGLIESI DEL MACELLAIO
house made semolina cavatelli, spicy Niagara ground pork, pancetta, white beans, tomato sauce
From
17,00 $
To
24,00 $
GNOCCHI DI RICOTTA
house made ricotta gnocchi with tomato & gorgonzola
From
16,00 $
To
22,00 $
BIGOLI ALLE NOCI
house made hand rolled thick whole wheat spaghetti, walnut cream sauce, grana padano
PENNE
pomodoro con basilico
From
11,00 $
To
15,00 $
DEL GIORNO
special of the day
secondo
COSTATE DAGNELLO
grilled lamb loin chops with roasted root vegetables
27,00 $
COSTATE DI MANZO
red wine braised beef short ribs with polenta
29,00 $
INVOLTINI DI POLLO
scaloppine of chicken breast with mozzarella, wrapped with sage & pancetta, peperonata
23,00 $
CAPE SANTE & GAMBERI
OceanPrime black tiger shrimp & sea scallop with vegetable couscous
25,00 $
PESCE INTERO
whole mediterranian (head to tail) grilled fish, sauteed greens
contorno
additional sides served warm 8
rapini
bitter greens
grilled polenta with gorgonzola
sauteed spinach / zucchini / swiss chard
roasted root vegetables
grilled mixed mushrooms
Beverages MENU - Grano Restaurant
Drinks
rosso,malbec,ripasso,tancredi,carignano.
GROUP MENUS MENU - Grano Restaurant
LUNCH MENU 1
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
26,00 $ (PER PERSON)
LUNCH MENU 2
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
37,00 $ (PER PERSON)
LUNCH MENU 3
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
42,00 $ (PER PERSON)
DINNER MENU 1
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
37,00 $ (PER PERSON)
DINNER MENU 2
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
48,00 $ (PER PERSON)
DINNER MENU 3
CROSTINI DI CASA, 2 ANTIPASTI, 1 PRIMO, 1 HOUSE MADE DOLCE & 1 MINI CAFFÉ / TEA
55,00 $ (PER PERSON)
ANTIPASTI
SELECT TWO (2) FROM THIS LIST FOR YOUR GROUPIF YOU WOULD LIKE 3 ANTIPASTO CHOICES FROM THE LIST BELOW, ADD $3 PER PERSON
CALAMARI:
EITHER GRILLED OR FRIED
CARPACCIO:
CHOOSE ONE OF THE FOLLOWING PROTEIN: THINLY SLICED RAW VEAL, TUNA OR SALMON
SEAFOOD SALAD WITH SHRIMP AND SQUID
GRILLED SARDINES
ONTARIO SALUMI WITH OLIVES
INSALATE
CHOOSE ONE OF THE FOLLOWING: ARUGULA, SPINACH OR MESCLUN COMPOSED WITH SELECTED FRUIT & SHAVED GRANA PADANO
VERDURE ASSORTITi
A LARGE SELECTION OF VEGETABLE BASED ANTIPASTI CHECK OUR LIST BELOW AND CHOOSE
2 (TWO) ITEMS FOR THIS SELECTION
SECONDO
MENU 2: SELECT ONLY ONE (1) PROTEINMENU 3: SELECT ONE (1) FISH AND ONE (1) MEAT BOTH ITEMS ARE SERVED FAMILY STYLE AND PORTIONED ACCORDINIGLY EACH WILL BE SERVED WITH ACCOMPANYING VEGETABLES
CHICKEN BOCCONCINI:
CHICKEN BREAST WITH MOZZARELLA WRAPPED IN PANCETTA & SAGE
BEEF STRIPLOIN
(PORTIONED FOR GROUP LUNCH OR GROUP DINNER ACCORDINGLY)
SAUSAGE
WE HAVE VEAL, LAMB AND PORK CHOOSE ONLY ONE (1) TYPE FOR THE GROUP
ATLANTIC SALMON FILLET
SOLE FILLET IN PARCHMENT WITH JULIENNE VEGETABLES
TIGER SHRIMP & SEA SCALLOP
PRIMO
SELECT ONLY 1 (ONE) FOR YOUR GROUP PASTA COURSE
REGULAR PASTA CUTS FROM OUR CURRENT OR PREVIOUS MENUS
ASSORTED RAVIOLI OR TORTELLONI WITH APPROPRIATE SAUCES
LASAGNA, MANICOTTI OR CRESPELLE
WITH EITHER BOLOGNESE (MEAT SAUCE); RICOTTA & SPINACH; OR VEGETABLE & MOZZARELLA* ANY OF THESE REQUIRE ADVANCED NOTICE *
HOUSE HAND MADE PASTA
LISTED BELOW WITH SAUCES TO BE DETERMINED (ADD $4 PER PERSON) GNOCCHI, PICI (SEMOLINA), BIGOLI (WHOLE WHEAT), CAVATELLI (SEMOLINA), CAVATELLI (WHOLE WHEAT)
DOLCI
ALL OUR DESSERTS ARE MADE IN HOUSE, WITH THE EXCEPTION OF THE GELATO FROM GELATO FRESCO.BELOW ARE SOME THAT ARE SUITABLE FOR GROUP MENUS.IF YOU WISH TO HAVE A SPECIAL PRESENTATION DESSERT MADE OR YOUR GROUP, ADVANCE NOTICE IS REQUIRED & PRICING WILL BE ADJUSTED ACCORDINGLY.
ASSORTED BISCOTTI
TORTA DOLIVE CON FRUTTA
WHITE CHOCOLATE POLENTA
DARK CHOCOLATE POLENTA
PINOLATA
CROSTATA TRICOLORE SQUARES
FANGO OR ONE SCOOP OF GELATO WITH A BISCOTTO
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Téléphone
- 416-440-1986Principal
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Message
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Itinéraire
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