Seafood Soup
(crab, clam and octopus)
Fresh Seaweed (Wakame) Salad
(marinated with sesame oil and spices)
Green Salad
Avocado Salad
Seaweed Salad
(seaweed on a bed of lettuce)
Tofu Salad
Seafood Salad
(crab, octopus, salmon and tobiko)
Miso Soup
(B) Spring Roll
(4 pieces, vegetarian)
Ika Sugatayaki
(grilled fresh squid with ginger sauce)
Mix Mushroom Butter Yaki
(pan fried mix Japanese mushroom with garlic butter)
Surume Tempura
(deep fried dry squid with tempura flour)
Tofu Age
(deep fried tofu topped with fish flake)
Chicken Age
(deep fried chicken with sliced almond)
Nasudengaku
(baked eggplant with miso sauce)
Shitake Butter Yaki
(pan fried Japanese mushroom with garlic butter)
Yakitori
(chicken skewers with teriyaki sauce)
Beef Tataki
(sliced rare beef with ponzu sauce)
Hotate Butter Yaki
(pan fried scallop with garlic butter)
Beef Sashimi
(sliced raw beef with garlic, green onions and ponzu sauce)
Spinach Butter Yaki
(pan fried spinach with garlic butter)
Soft Shell Crab
(deep fried soft shell crab served with ponzu sauce)
Enoki Beef Roll
(thinly sliced beef wrapped around baby mushrooms, grilled and served with teriyaki sauce)
Gyoza
(Japanese dumplings, filled with pork and vegetable)
Vegetable Tempura
(deep fried assorted vegetable)
Negima Yaki
(thinly sliced beef wrapped around green onions)
Gindara
(grilled black cod)
Tempura Appetizer
(2 pieces shrimp, 5 pieces vegetable)
Salmon Belly
(grilled salmon belly with teriyaki sauce)
Hamachi Kama
(grilled yellowtail)
Yam Tempura
(deep fried sweet potato)
Cold Tofu
(tofu served with green onion)
Grill Vegetable
(assorted grilled vegetable with teriyaki sauce)
Shrimp Skewers
(5 pieces shrimp skewers with teriyaki sauce)
(Includes Miso Soup and Salad)
(Brown Rice $1.00 extra)
($1.00 to $2.00 for each sushi substitution)
Silver Sushi
(tuna, salmon, hokkigai (surf clam), ebi (shrimp), kani (crab), 2 pieces cucumber maki, 2 pieces salmon maki, 2 pieces california maki and a salmon hand roll)
Gold Sushi
(tuna, salmon, tai (snapper), kani (crab), ebi (shrimp), tako (octopus), ika (squid), 3 pieces california maki, 3 pieces salmon maki and a salmon hand roll)
Premium Sushi
(tuna, salmon, hamachi (yellowtail), tai (snapper), ebi (shrimp), kani (crab), tako (octopus), unagi (eel), 3 pieces california maki, 3 pieces tuna maki and a california hand roll)
Mixed Set (A)
(6 pieces each of california maki, tuna maki, and salmon maki)
Mixed Set (B)
(6 pieces each of spicy tuna maki and california maki, 4 pieces cucumber maki, and 2 pieces futo maki)
Mixed Set (C)
(6 pieces each of california maki, spicy tuna maki, and unagi maki)
Vegetable Roll
(3 pieces each of cucumber, pickle radish, mushroom, sweet squash, avocado and mountain root maki)
Hotate Set
(minced scallop mixed with spicy sauce)
Hand Roll Set
(tuna, salmon, cucumber, and california hand roll)
Seafood Deluxe
(assorted sashimi on a bed of sushi rice, total of 14 pieces)
(Includes Miso Soup, Salad and Rice)
(Brown Rice $1.00 extra)
($2.00 to $3.00 for each sashimi substitution)
Silver Sashimi
(3 pieces each of tuna, salmon, tai (snapper), hokkigai (surf clam))
Gold Sashimi
(3 pieces each of tuna, salmon, tai (snapper), hokkigai (surf clam), ika (squid), tako (octopus))
(A) Premium Sashimi
(3 pieces each of tuna, salmon, tai (snapper), hamachi (yellowtail), tako (octopus), hokkigai (surf clam), amaebi (sweet shrimp) and hotategai (scallop))
(B) Sushi and Sashimi Combo
(Sushi: salmon, tuna, hokkigai (surf clam), white tuna, kani (crab)
Sashimi: 2 pieces each of salmon, tuna, tai (snapper))
(Includes Salad)
($1.00 for change to soba - Japanese buckwheat noodles)
Chicken Udon
(Grilled chicken noodle soup)
Shitake Udon
(Japanese Mushroom noodle soup)
Kaiso Udon
(Seaweed noodle soup)
Tempura Udon
(2 pieces of shrimp tempura and assorted vegetable tempura noodle soup)
Beef Udon
(Sliced beef noodle soup)
Katsu Udon
(Deep fried pork noodle soup)
Nabeyaki Udon
(Assorted vegetable and seafood noodle soup)
Yaki Udon
(Pan fried noodle with chicken and vegetable)
Cold Soba
(choice of chicken, salmon, beef, pork or tempura)
(A) Steamed Noodle
(B) Vegetarian Udon
(tofu and assorted vegetables noodle soup)
(Served with Miso Soup)
(Brown Rice $1.00 extra)
($2.00 to $3.00 for Box Maki substitution)
Gold Box
(1 piece of shrimp tempura, 1 piece crab tempura, 2 pieces of vegetable tempura, 2 pieces of spring roll, 3 pieces of dumpling, steamed rice, 3 pieces cucumber roll and 3 pieces salmon roll)
choice of: chicken, beef, salmon, or breaded pork
Silver Box
(Vegetable tempura, deep fried tofu, steamed rice, 3 pieces cucumber roll and 3 pieces salmon roll) choice of: chicken teriyaki or shitake mushroom mixed with vegetables
Premium Box
(2 pieces of shrimp tempura, 2 pieces of vegetable tempura, 2 pieces of spring roll, 3 pieces of salmon sashimi, steamed rice, 3 pieces cucumber roll and 3 pieces salmon roll)
choice of: chicken, beef, salmon, or breaded pork
(Brown Rice $1.00 extra)
Sushi Inn Roll
(eel, avocado, salmon skin, cucumber and tobiko, total of 8 pieces)
Dragon A
(cucumber, avocado and tobiko with shrimp tempura topped with snapper)
Dragon B
(cucumber, avocado and tobiko with shrimp tempura topped with salmon)
Dragon C
(cucumber, avocado and tobiko with shrimp tempura topped with avocado)
Dragon D
(cucumber, avocado and tobiko with shrimp tempura topped with unagi)
Deep Fried Hamachi Roll or Salmon Roll
Sushi Inn Pizza
(Crispy rice crust with our special sauce, tobiko, green and spinach onion, topped with your choice)
Spider Roll
(soft shell crab, tobiko, avocado and cucumber - total of 8 pieces)
Rainbow Roll
(crab, cucumber, avocado, tobiko, tuna, salmon, white fish)
Sushi Inn Salmon Salad (Tuna salad $4.00 extra)
(salmon wrapped around tobiko, avocado and cucumber)
Sushi Inn Ika Salad
(ika (squid) wrapped around tobiko, avocado and cucumber)
Sushi Inn Kani Salad
(cucumber wrapped around tobiko, avocado and kani)
Cucumber Hokkigai Salad
(surf clam)
Sushi Appetizer
(1 piece each of tuna, salmon, crab, clam and shrimp)
Sushi Inn Moriawase
(combination of 15 pieces of sushi, 15 pieces of sashimi, 2 miso soups and 2 salads)
Lover Special (For Two)
(shrimp tempura or mixed mushroom, 12 pieces of assorted sushi, served with soups, salads, and ice cream)
choice of: chicken, beef, salmon, or pork teriyaki
(Includes Miso Soup, Salad, and Steamed Rice topped with Sesame)
(Brown Rice $1.00 extra)
(Salad change to Stir-fried Vegetables $3.00 extra)
Chicken Teriyaki
Pork Teriyaki
Sirloin Steak Teriyaki
Tempura Dinner
(5 pieces of shrimp tempura and assorted vegetable tempura)
Salmon Teriyaki
Shrimp Teriyaki
(pan-fried shrimp (not shrimp tempura) with mushroom)
Maguro (tuna)
Sake (atlantic salmon)
Amaebi (sweet shrimp)
Hokkigai (surf clam)
White Maguro (white tuna)
Hotategai (scallop)
Ebi (shrimp)
Tai (Snapper)
Saba (mackerel)
Ika (squid)
Kani (surumi crab)
Tobiko (fly fish roe)
Tamago (egg)
Tako (octopus)
Inari (tofu)
Chuo Toro (oily tuna)
Hamachi (yellowtail)
Spicy Tuna (or salmon)
Ikura (salmon roe)
Unagi (barbecued eel)
Spicy Hotategai (spicy scallop)
Uni (sea urchin)
(Seaweed Roll 6 pieces each)
(Brown Rice $1.00 extra)
Dynamic Roll
(shrimp tempura, cucumber, avocado and tobiko)
Spicy Salmon Maki
(spicy sauce, salmon, avocado and tempura bits)
Spicy Tuna Maki
(spicy sauce, tuna, avocado and tempura bits)
Negi-Hama Maki
(minced yellowtail with green onion)
Unakyu Maki
(eel, avocado and cucumber)
Spicy Kani Maki
(spicy sauce, kani, avocado and tempura bits)
Yam Tempura Maki
(yam and avocado roll)
Salmon Skin Maki
(deep fried salmon skin, avocado and cucumber)
Tekka Maki
(tuna roll)
California Maki
(avocado, cucumber, tobiko and crab)
Kappa Maki
(cucumber roll)
Avocado Maki
Oshinko Maki
(pickle radish roll)
Shitake Maki
(Japanese mushroom roll)
Sushi Inn Temaki
(eel, salmon skin, avocado and tobiko hand roll)
Spider Temaki
(soft shell crab, tobiko, avocado and cucumber hand roll)
Spicy Tuna (or Salmon) Temaki
(tuna or salmon, avocado, tempura bits and spicy sauce hand roll)
Negi-Hama Temaki
(minced yellowtail and green onion hand roll)
Maguro Temaki
(tuna and cucumber hand roll)
Salmon Skin Temaki
(salmon skin, cucumber and avocado hand roll)
California Temaki
(avocado, cucumber, tobiko and crab hand roll)
(Includes Steamed Rice Topped with Sesame)
(A)Chicken Teriyaki
(B)Sirloin Steak Teriyaki
(C)Salmon (or Shrimp) Teriyaki
(D)Yaki Udon
(pan-fried noodle with chicken and vegetables)
(E)Vegetarian
(Japanese style stir fried vegetables)
(F)Chicken and Tempura Don
(2 pieces of shrimp tempura, 5 pieces of assorted vegetable tempura and chicken on a bed of rice)
(G)California Roll and Futo Maki
(H)Cucumber Roll Salmon Roll and Mixed Sushi
(I)Sushi Inn Special
(chicken teriyaki, green salad, 1 pieces of shrimp tempura, 1 piece of crab tempura, 1 piece of spring roll, 2 pieces of vegetable tempura, 3 pieces of dumpling, steamed rice and 6 pieces box maki)
(J)Spicy Tuna Roll Salmon Sashimi and Tuna Sashimi
(Combination for Party)
Total of 31 pieces (Brown Rice $1.00 extra)
(Sashimi 11 pieces, Nigiri Sushi 8 pieces, Maki Sushi 12 pieces)
Total of 105 pieces (Brown Rice $3.00 extra)
(Sashimi 35 pieces, Nigiri Sushi 18 pieces, Maki Sushi 52 pieces)
Total of 145 pieces (Brown Rice $4.00 extra)
(Sashimi 48 pieces, Nigiri Sushi 27 pieces, Maki Sushi 70 pieces)
Total of 32 pieces (Brown Rice $1.00 extra)
(Nigiri Sushi 14 pieces, Maki Sushi 18 pieces)
Total of 68 pieces (Brown Rice $2.00 extra)
(Nigiri Sushi 16 pieces, Maki Sushi 52 pieces)
Total of 104 pieces (Brown Rice $3.00 extra)
(Nigiri Sushi 24 pieces, Maki Sushi 80 pieces)
Total of 144 pieces (Brown Rice $4.00 extra)
(Nigiri Sushi 32 pieces, Maki Sushi 112 pieces)
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it was my first time in my life when the waiter shouted at me ... I asked why I waited so long Reply: if you do not want to do not eat It is delicious but this waitress (a woman with short hair) is terrible!
Food: I always have salmon sushi pizza here. didn't try varieties of food but salmon sushi pizza never disappointed me. Service/Atmosphere: it's a small restaurant with little tight spacing between tables. service is average. wait staff are not friendly but they do their job.
Decent sushi, service was good, great location!
Decent value. Have been several times. Best I've ever had??? No chance. Have had far better but at substantially higher price points. Decent sushi - lacks the wasabi bite of more traditional places. Teriyaki relies heavily on soy-based sauces like other places with similar price points. Tempura tends to be heavy. Commercially made noodles and soups. Will I go again - probably. But, don't confuse this with high-end cuisine. Sushi for the masses - good for newbies to the cuisine and for those with less critical palates and standards. Epicures should look elsewhere. Fair food value for the money.
I've been here many times - and keep coming back. The sushi is fresh and I've never had a bad meal here. I love the way they make the spicy tuna - not little morsels, but one big piece and the sauce on top. The tables can feel a bit cramped upstairs. Don't go there looking for any kind of privacy. The downstairs is much nicer, when they open it up. Always go there before shows at the Cumberland.
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