| Lundi | |
|---|---|
| Mardi | |
| Mercredi | |
| Jeudi | |
| Vendredi | |
| Samedi | |
| Dimanche |
| Vérifier avec le marchand |
|---|
Cascadia Salad
honey roasted pecans, crumbled feta cheese and
cranberries with a tangy citrus soy vinaigrette
Caesar Salad
Order without croutons
fresh garlic, croutons and parmesan
Big Creek Salad
Order without tortilla strips
fire-grilled chicken breast, shredded aged white
cheddar, carrot, cucumber, tomato, red pepper,
green onion, egg, crispy tortilla strips and
chipotle ranch dressing
Lobster Avocado Salad
langostino lobster, fresh avocado, edamame, corn, mango cranberry
salsa and feta cheese tossed in a tangy citrus soy vinaigrette
Bacon -Wrapped Scallops
Order without cocktail sauce
scallops tenderly hand wrapped in a strip of bacon
(ok, that sounds kinda creepy) served with our zesty cocktail sauce
Kickass Chicken Salad
Order without tortilla strips
Yeah. Its that good! Leafy greens and cabbage, edamame, corn, and
honey roasted pecans tossed in a creamy honey lime dressing and
topped with feta cheese, tomato basil salsa, crispy tortilla strips and
our grilled Cajun chicken breast
Confirm seasonal fresh vegetables with your Server
Oven Roasted Salmon Filet
oven-roasted wild Pacific Sockeye salmon topped with
mango cranberry salsa. Served with rice pilaf and
seasonal fresh vegetables
SMUGgLers COVE CHICKEN
grilled chicken breast topped with scallops and prawns sautéed
with fresh tomato and green onion in a Cajun butter sauce. Served
with rice pilaf and seasonal fresh vegetables. Sneak one tonight!
Our Canada AAA steaks are aged a minimum 281/2 days (the 1/2 day is our
secret), seasoned with our signature blend of Steakhouse SteakSpice and
crowned with garlic herb butter. Grilled to perfection and served with
crispy onion rings, seasonal fresh vegetables and your choice of side.
Order without onion rings, confirm seasonal fresh vegetables with your Server
TOp SIRl OiN
center cut 10 oz, 8 oz, or 6 oz
New YORK Strip
center cut 9 oz
Filet MiGNON
the tenderest of tender. Trés awesome 6 oz
The RIB EYE
12 oz
our most flavourful steak, seasoned with our secret blend of
Steakhouse SteakSpice and crowned with garlic herb butter
RAGIN CAJUN RIB EYE
12 oz
tender rib eye, lightly rubbed with Cajun spices, fire-grilled
and crowned with Cajun creole butter
SIDE ChoiCes
Classic Baked Potato Rice Pilaf
Double Stuffed Baked Potato Roasted Garlic Mashed Potatoes
All our Beef N Reef combos include a minimum 281/2 day
aged, center cut 6 oz Canada AAA sirloin seasoned with
our signature blend of Steakhouse SteakSpice
Order without onion rings, confirm seasonal
fresh vegetables with your Server
SMUGgLERs COVe SIRLOIN
topped with scallops and prawns sautéed with fresh tomato
and green onion in a Cajun butter sauce
CRABBIN SIRLoIN
crowned with garlic herb butter, served with lb steamed
snow crab legs and hot melted garlic butter
MONDAY
1 oz Cocktails with a Twist
TUESDAY
Peach Bellini
All Bottled Beer $ off
THIRstY ThuRsDAY
Antler Ale or Big Horn Lager 22 oz steins .99
.99 Featured Shooters
FRIDAY
Vancouver Island Iced Tea
SATuRDAY
Fireball Zinger and Sangria
HangOVer SUNDAY
Signature Caesars (2 oz) .99
Red Eye Big Horn Lager (16 oz) with a side
of Motts Clamato juice .99
Hangover sunday Helper
Get one of the
above with a Traditional Poutine
Mikes Spin Dip
oven-baked spinach and artichoke dip topped
with fresh diced tomatoes, served with fresh
corn tortilla chips (dont forget to check your
teeth afterdang spinach gets caught)
Crispy Panko Shrimp
2 dozen golden panko shrimp. Your choice of:
The Original crispy, with cocktail sauce 8.99
Sriracha Honey sweet n spicy with sriracha lime aioli 9.99
Crackling Sirloin Bites
over a lb of Mikes marinated sirloin, diced,
spiced and fried to deliciousness! Served with
chipotle ranch dip
Minimikes
They slide down easy!
3 classic lil Mikeburgers with Mikes sauce,
cheddar cheese and dill pickles
Left & Right Wings
choose from: hot, salt & pepper,
Sriracha honey or honey garlic
Crispy Calamari
Cajun spiced Monterey Bay squid served
with tzatziki
I Yam What I Yam
yam fries tossed in mango chipotle spice and
served with poblano chili lime Mikes sauce
Deep Fried Pickles
pickles served with crispy beer battered bottle cap
jalapenos and chipotle ranch dip, nuf said
Traditional Poutine
fries piled high and smothered with gravy and
Montreal cheese curds
Nachos
fresh tortilla chips layered with Monterey Jack
and cheddar cheeses topped with crispy beer
battered bottle cap jalapenos, tomatoes and green
onions. Served with sour cream and salsa
Add Guacamole 2.99
Add Sweet Chili Chicken 3.99
Pemberton Skins
potato skins served the way you like em.
Smothered with Monterey Jack and cheddar
cheeses, bacon bits, green onions and
sour cream
Bacon-Wrapped Scallops
scallops tenderly hand wrapped in a strip of
bacon (ok, that sounds kinda creepy) served
with our zesty cocktail sauce
Stuffed Shrooms
cream cheese, baby shrimp, parmesan,
green onions in baked mushroom caps
served with garlic toast. So good!
Cheesy Garlic Bread
our famous toasted garlic French loaf
topped with melted Monterey Jack, cheddar
and parmesan cheeses
Lodge Chips
crispy and piping hot, lightly seasoned,
served with poblano chili lime Mikes sauce.
Munch away!
Hot Lobster Dunk
langostino lobster in bubbling, creamy, cheesy,
saucy goodness and topped with green onions.
Served with fresh corn tortilla chips
Lobster Avocado Sala
langostino lobster, fresh avocado, edamame,
corn, mango cranberry salsa and feta cheese
tossed in a tangy citrus soy vinaigrette
Antler Ale Steak Salad
6 oz fire-grilled flat iron steak marinated
in Antler Ale, sliced and served on mixed
greens tossed with chipotle ranch dressing,
aged white cheddar, crispy tortilla strips,
tomato and red onion
Big Creek Salad
fire-grilled chicken breast, aged white
cheddar, carrot, cucumber, tomato, red
pepper, green onion, egg, crispy tortilla
strips and chipotle ranch dressing
Kickass Chicken Salad
Yeah. Its that good! Leafy greens and
cabbage, edamame, corn, and honey roasted
pecans tossed in a creamy honey lime
dressing and topped with feta cheese,
tomato basil salsa, crispy tortilla strips
and our grilled Cajun chicken breast
(ok, we threw in a couple of soups)
Crab & Lobster Chowder
crab, langostino lobster and sweet corn in a deliciously creamy Cajun broth
French Onion Soup
deliciously rich, hearty onion broth baked with
bread & melted swiss and parmesan cheese.
In true SteakhouseCasual style
Cascadia Salad
honey roasted pecans, crumbled feta cheese and
cranberries with a tangy citrus soy vinaigrette
Add Cajun or Grilled Chicken Breast 5.99
Caesar Salad
fresh garlic, croutons and parmesan
Add Cajun or Grilled Chicken Breast 5.99
Grilled to perfection over an open flame and served on our
signature toasted garlic French loaf with Mikes special sauce.
Yup, they all come with fries.
Classic Mikeburger
the original nothing but
Mikes sauce, cheddar and a dill pickle slice
Bacon Mushroom Mikeburger
Bacon, sautéed shrooms, cheddar, lettuce, tomato, onion
and a dill pickle slice what else is needed
BaCon MiKeBurGer
bacon, cheddar,
lettuce, tomato, onion and a dill pickle slice
SriRacha MikeBurger
Mikes spicy alter ego. Sriracha lime aioli, crispy
beer battered bottle cap jalapenos, Swiss cheese,
lettuce, tomato, onion
Antler Ale Steak Sandwich
6 oz fire-grilled flat iron steak marinated in
Antler Ale, with caramelized onions, Swiss
cheese, Grizzly BBQ sauce, mayo, tomato
and lettuce on our toasted garlic French loaf
and fries
Mikes Original Steak Sandwich
6 oz fire-grilled flat iron steak grilled to
perfection, served on our toasted garlic French
loaf, with onion ring sidekicks and fries
Sir Loin Steak Sandwich
8 oz fire-grilled Canada AAA sirloin on our
toasted garlic French loaf with crispy onion ring
sidekicks and fries
Rib Eye Steak Dip
succulent shaved rib-eye piled high on
our toasted garlic French loaf topped with
caramelized onions and horseradish aioli. Au
and jus and fries. Damn its good!
Skookumchuk Chicken Burger
fire-grilled chicken breast, asiago cheese,
bacon and sautéed mushrooms on our toasted
garlic French loaf with pesto herb aioli, lettuce,
tomato and fries
Cajun Chicken Club
grilled Cajun chicken breast, Swiss cheese,
bacon, lettuce, tomato, and chipotle ranch
on a potato onion bun and fries
Garden Burger
veggie patty,
lettuce, tomato, dill pickle slice and Mikes
sauce on a potato onion bun and fries
Weve been grilling steaks since 1960. (And wed like to sit down now.)
Our Canada AAA steaks are aged a minimum 281/2 days
(the 1/2 day is our secret), seasoned with our signature blend
of Steakhouse SteakSpice and crowned with garlic herb butter.
Grilled to perfection and served with crispy onion rings,
seasonal fresh vegetables and your choice of side.
Top Sirloin
center cut
New York Strip
center cut
Filet Mignon
the tenderest of tender, topped with bacon peppercorn sauce. Trés awesome
The Rib Eye
our most flavourful steak, seasoned with our secret blend of
Steakhouse SteakSpice and crowned with garlic herb butter
Ragin Cajun Rib Eye
tender rib eye, lightly rubbed with Cajun spices,
fire-grilled and crowned with Cajun creole butter
Smugglers Cove Topper
Snow Crab Legs
Oscars Lobster Topper
Crispy Panko Shrimp
Honey Sriracha Panko Shrimp
Cheesy Langostino Lobster Mac
Garlic Sautéed Mushrooms .
Peppercornd Mushroom Sauce
Beer battered bottle cap jalapenos
All our Beef N Reef combos include a center cut 6 oz Canada AAA
sirloin aged a minimum 28 1/2 days, seasoned with our signature
blend of Steakhouse SteakSpice. Served with crispy onion rings,
seasonal fresh vegetables and your choice of side.
Smugglers Cove Sirloin
topped with scallops & prawns sautéed with fresh tomato and
green onion in our own Cajun butter sauce
Oscars Sirloin Lobster
crowned with garlic herb butter, served with one dozen crispy
panko shrimp and cocktail sauce
Crabbin Sirloin
crowned with garlic herb butter, served with lb steamed snow crab legs
and hot melted garlic butter
Sriracha Shrimpin Sirloin
crowned with garlic herb butter, served with one dozen crispy Sriracha
honey-glazed panko shrimp and Sriracha-lime dipping sauce
Sirloin & Cheesy Lobster Mac
6 oz Canada AAA sirloin crowned with garlic herb butter.
Served with crispy onion rings, seasonal fresh vegetables
and our cheesy langostino lobster mac made with triple elbow
noodles and aged white cheddar sauce
(tools required)
Bugaboo Ribs
tender St. Louis pork-side ribs glazed in Mikes own Antler
Ale-infused Grizzly BBQ sauce served with coleslaw, fries and
garlic toast. Your server will gladly hose you down when
youre done
add another rack for 9.99
Bacon Mac N Cheese
triple elbow noodles, smoky bacon, aged white cheddar sauce
and bacon bread crumbs. A comfort food classic that is
add Cajun chicken 5.99
truly to die for
Crispy Panko Shrimp Tacos
crispy panko shrimp nestled in three soft flour tortillas on beds
of coleslaw, garnished with mango cranberry salsa and poblano
chili lime Mikes sauce. Served with a side of garden greens
Smugglers Cove Chicken
grilled chicken breast topped with scallops & prawns sautéed
with fresh tomato and green onion in our own Cajun butter
sauce. Served with rice pilaf and seasonal fresh vegetables.
Sneak one tonight!
Grilled Chicken Quesadee-Ya
grilled chicken, roasted red peppers,
green onions, Monterey Jack and
cheddar cheeses served with salsa,
sour cream and a side of garden
greens. Flat out fantastic!
add Guacamole 1.99
Strips & Frites
classic seasoned chicken breast
strips and fries - served with
plum sauce
{Sub fries with a Caesar Salad 2.49}
Thai Steak & Noodles
Asian BBQ sauced, fire-grilled flat iron steak with fresh veggies sautéed
Asian-style and served over noodles drizzled with a delicious sweet
chili garlic lime sauce
China Town Stir Fry
chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles 16.99
Sub prawns
Teriyaki Chicken Rice Bowl
chili teriyaki marinated chicken breast, hoisin glaze, sautéed fresh vegetables,
mango cranberry salsa and sweet chili yogurt on jasmine rice
Oscars Salmon Lobster
oven-roasted wild Pacific Sockeye salmon topped with chunks of langostino
lobster in creamy lobster hollandaise. Served with rice pilaf and seasonal
fresh vegetables
Oven Roasted Salmon Filet
ven-roasted wild Pacific Sockeye salmon topped with mango cranberry
salsa. Served with rice pilaf and seasonal fresh vegetables
West Coast Chicken Filo
filo-wrapped chicken breast stuffed
with shrimp meat, spinach, pesto and parmesan. Served with hollandaise,
rice pilaf and seasonal fresh vegetables
Cajun Chicken Spaghettini
Cajun butter cream sauce, roasted red peppers, tomato, green onion, parmesan
and asiago cheeses topped with a sliced grilled Cajun chicken breast and piled
high on top of spaghettini noodles
Seafood Spaghettini
sautéed prawns and langostino lobster in a marinara
sauce made with fresh tomatoes and basil, topped with
green onions and feta cheese and piled high on top of
spaghettini noodles
Peppercorn Sirloin Pasta
sliced sirloin sautéed to perfection, creamy peppercorn
sauce, mushrooms, roasted red pepper, green onions
and asiago with triple elbow (as if two werent good
enough) noodles
WElL MaKE It A QuICkIE!
Soup N Salad
a bowl of our deliciously creamy Crab & Lobster chowder
or featured soup teamed with a piece of our garlic toast
and a half-size portion of crispy garden greens drizzled
with balsamic vinaigrette
Bacon Mac N Cheese
a lunch-sized portion of triple elbow noodles, smoky
bacon, aged white cheddar and bacon bread crumbs
served with crisp garden greens drizzled with balsamic
vinaigrette
Cajun Chicken Spaghettini
a lunch-sized portion of roasted red peppers, tomato,
green onion, parmesan and asiago cheeses in a Cajun
butter cream sauce piled high on top of spaghettini
noodles and served with crisp garden greens drizzled
with balsamic vinaigrette
China Town Stir Fry
Y a lunch-sized portion of
chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles
Sub prawns 1.99
All Lil' Mikes Meals include your Chioce of a kid's sie pop milk or juice. subshifute fries with raw veggies and mikes sauce for dipping at no extro charge. add a scoop of ice cream with topping for. 99
Chicken Fingers and Fries
Lil' Mikeburger and Fries
Mac and cheese
Served with Garlic Toast
Cheese quesadulla and Fries
Steak and Fries
Monte Cristo
Kahlua, Grand
Marnier, coffee, whipped cream &
shaved chocolate
Spanish
Kahlua, brandy, coffee,
whipped cream & shaved chocolate
B52
Kahlua, Baileys and Grand Marnier,
coffee, whipped cream
& shaved chocolate
The Nutcracker
Baileys, Frangelico, hot
chocolate, whipped cream
& shaved chocolate
THE CLASSIC
Baileys Irish Cream and coffee
Mikes Oh My Apple Pie
Warmed apples sprinkled with brown
sugar in a baked pie crust served with
cinnamon dusted French vanilla ice
cream and caramel drizzle
Rocky Mountain Madness
Turtle and chocolate cheesecake covered with
caramel in a chocolate cake shell with almonds,
shaved chocolate, whipped cream
Brownie Heaven
Warmed naked brownie, French
vanilla ice cream, chocolate and
caramel sauce, toasted almonds and
whipped cream
Warm Sticky Toffee Pudding
Two sinfully rich and divinely decadent
mountains of lightly spiced sponge cake,
smothered in warm golden toffee and
sweet cream sauce. More than enough to
share (but only if they ask nicely)
Drinks
Blueberry Tea
Brandy & Cognac
Special Whiskies 1
Port
Mikes Oh My Apple Pie
warmed apples sprinkled with brown sugar
in a baked pie crust served with cinnamon
dusted French vanilla ice cream and
caramel drizzle
Rocky Mountain Madness
turtle and chocolate cheesecake covered with
caramel in a chocolate cake shell with almonds,
shaved chocolate and whipped cream
Brownie Heaven
warmed naked brownie, French vanilla ice
cream, chocolate and caramel sauce, toasted
almonds and whipped cream
Warm Sticky Toffee Pudding
two sinfully rich and divinely decadent
mountains of lightly spiced sponge cake,
smothered in warm golden toffee and sweet
cream sauce.
Steakhouse Casual
Mikes Spin Dip
oven-baked spinach and artichoke dip topped with fresh diced
tomatoes, served with fresh corn tortilla chips (dont forget to
check your teeth afterdang spinach gets caught)
Crispy Panko Shrimp
2 dozen golden panko shrimp. Your choice of:
The Original crispy, with cocktail sauce 8.99
Sriracha Honey sweet n spicy with sriracha lime aioli 9.99
Crackling Sirloin Bites
over a 1/2 lb of Mikes marinated sirloin, diced, spiced and
fried to deliciousness! Served with chipotle ranch dip
Minimikes
They slide down easy! 3 classic lil Mikeburgers with Mikes
sauce, cheddar cheese and dill pickles
Left & Right Wings
choose from: hot, salt & pepper, Sriracha honey
or honey garlic
I Yam What I Yam
yam fries tossed in mango chipotle spice and served with
poblano chili lime Mikes sauce
Deep Fried Pickles
breaded dill pickles served with crispy beer battered bottle cap
jalapenos and chipotle ranch dip, nuf said
Bacon-Wrapped Scallops
scallops tenderly hand wrapped in a strip of
bacon (ok, that sounds kinda creepy) served with our
zesty cocktail sauce
Pemberton Skins
potato skins served the way you like em. Smothered with
Monterey Jack and cheddar cheeses, bacon bits, green
onions and sour cream
Lodge Chips
crispy and piping hot, lightly seasoned, served with
poblano chili lime Mikes sauce. Munch away!
Cheesy Garlic Bread
Hot Lobster Dunk
langostino lobster in bubbling, creamy, cheesy, saucy
goodness and topped with green onions. Served with fresh
corn tortilla chips
Traditional Poutine
fries piled high and smothered with gravy and Montreal
cheese curds
Lobster Avocado Salad
langostino lobster, fresh avocado, edamame,
corn, mango cranberry salsa and feta cheese
tossed in a tangy citrus soy vinaigrette
Big Creek Salad
fire-grilled chicken breast, aged white
cheddar, carrot, cucumber, tomato, red
pepper, green onion, egg, crispy tortilla strips
and chipotle ranch dressing
Antler Ale Steak Salad
6 oz fire-grilled flat iron steak marinated
in Antler Ale, sliced and served on mixed
greens tossed with chipotle ranch dressing,
aged white cheddar, crispy tortilla strips,
tomato and red onion
Cascadia Salad
honey roasted pecans, crumbled feta
cheese and cranberries with a tangy citrus
soyvinaigrette
Kickass Chicken Salad
Yeah. Its that good! Leafy greens and
cabbage, edamame, corn, and honey roasted
pecans tossed in a creamy honey lime
dressing and topped with feta cheese,
tomato basil salsa, crispy tortilla strips and
our grilled Cajun chicken breast
Caesar Salad
fresh garlic, croutons and parmesan
Add Cajun or Grilled Chicken Breast 5.99
Yup, they all come with fries.
Classic Mikeburger
the original - nothing but Mikes sauce and cheddar
Bacon Mushroom Mikeburge
Bacon, sautéed shrooms, cheddar, lettuce, tomato, onion
Bacon Mikeburg
bacon, cheddar, lettuce, tomato, onion
Sriracha Mikeburger
Mikes spicy alter ego. Sriracha lime aioli, crispy beer battered bottle
cap jalapenos, Swiss cheese, lettuce, tomato, onion
Antler Ale Steak Sandwich
6 oz fire-grilled flat iron steak marinated in Antler Ale, with
caramelized onions, Swiss cheese, Grizzly BBQ sauce, mayo, tomato
and lettuce on our toasted garlic French loaf
Mikes Original Steak Sandwich
6 oz fire-grilled flat iron steak grilled to perfection, served on our
toasted garlic French loaf, with onion ring sidekicks
Sir Loin Steak Sandwich
8 oz fire-grilled Canada AAA sirloin on our toasted garlic French loaf
with crispy onion ring sidekicks
RiB Eye Steak Dip
succulent shaved rib-eye piled
high on our toasted garlic French loaf topped with caramelized onions
and horseradish aioli. Au and jus. Damn its good!
SkoOkUMCHUK ChiCKen BuRGer
fire-grilled chicken breast, asiago cheese, bacon and sautéed
mushrooms on our toasted garlic French loaf with pesto herb aioli,
lettuce, and tomato
Cajun ChiCKen CluB
grilled Cajun chicken breast, Swiss cheese, bacon, lettuce, tomato
and chipotle ranch on a potato onion bun
Garden Burger
veggie patty, lettuce, tomato, dill pickle slice and Mikes
sauce on a potato onion bun
Our Canada AAA steaks are aged a minimum 281
/2 days (the
1/2 day is our secret), seasoned with our signature blend of
Steakhouse SteakSpice and crowned with garlic herb butter.
Grilled to perfection and served with crispy onion rings,
seasonal fresh vegetables and your choice of side.
Top Sirloin
center cut
Filet Mignon
with bacon peppercorn sauce
New York Strip
center cut
The Rib Eye
crowned with garlic herb butter
Smugglers Cove Topper
Oscars Lobster Topper
1 doz Crispy Panko Shrimp
1 doz Honey Sriracha Panko Shrimp
Cheesy Langostino Lobster Mac
Beer battered bottle cap jalapenos
Smugglers Cove Sirloin
topped with scallops & prawns sautéed with
fresh tomato and green onion in our own Cajun
butter sauce
Oscars Sirloin Lobster
topped with langostino lobster smothered in a creamy
lobster hollandaise
Shrimpin Sirloin
crowned with garlic herb butter, served with one dozen crispy panko shrimp
and cocktail sauce
Crabbin Sirloin
crowned with garlic herb
butter, served with lb steamed snow crab legs and
hot melted garlic butter
Sriracha Shrimpin Sirloin
crowned with garlic herb butter, served with one
dozen crispy Sriracha honey-glazed panko shrimp
and Sriracha-lime dipping sauce
Add garlic toast to any entrée 2.99
Bugaboo Ribs
tender St. Louis pork-side ribs glazed in Mikes own Antler
Ale-infused Grizzly BBQ sauce served with coleslaw, fries
and garlic toast add another rack for 9.99
Bacon Mac N Cheese
triple elbow noodles, smoky bacon, aged white cheddar
sauce and bacon bread crumbs. A comfort food classic
add Cajun chicken for 5.99
Crispy Panko Shrimp Tacos
crispy panko shrimp nestled in three soft flour tortillas
on beds of coleslaw, garnished with mango cranberry salsa
and poblano chili lime Mikes sauce. Served with a side
garden salad
Smugglers Cove Chicken
grilled chicken breast topped with scallops & prawns
sautéed with fresh tomato and green onion in our own
Cajun butter sauce. Served with rice pilaf and seasonal
fresh vegetables
Grilled Chicken Quesadee-Ya
grilled chicken, roasted red peppers, green onions,
Monterey Jack and cheddar cheeses served with salsa,
sour cream and a side garden salad
add Guacamole for 1.99
Strips & Frites
classic seasoned chicken
breast strips and fries - served with plum sauce
{Sub fries with a Caesar Salad 2.49}
Thai Steak & Noodles
Asian BBQ
sauced, fire-grilled flat iron steak with fresh veggies
sautéed Asian-style and served over noodles drizzled
with a delicious sweet chili garlic lime sauce
China Town Stir Fry
chicken with assorted veggies sautéed in ginger, honey,
garlic and soy served over Chinese-style noodles
Dinner-size 16.99 Sub prawns 2.99
Lunch-size 11.99 Sub prawns 1.99
Teriyaki Chicken Rice Bowl
chili teriyaki marinated chicken breast, hoisin glaze,
sautéed fresh vegetables, mango cranberry salsa and
sweet chili yogurt on jasmine rice
Oscars Salmon Lobster
oven-roasted wild Pacific Sockeye salmon topped with
chunks of langostino lobster in creamy lobster hollandaise.
Served with rice pilaf and seasonal fresh vegetables
West Coast Chicken Filo
filo-wrapped chicken breast stuffed with shrimp meat,
spinach, pesto and parmesan. Served with hollandaise, rice
pilaf and seasonal fresh vegetables
Cajun Chicken Spaghettini
Cajun butter cream sauce, roasted red peppers, tomato,
green onion, parmesan and asiago cheeses topped with a
sliced grilled Cajun chicken breast and piled high on top of
spaghettini noodles
Seafood Spaghettin
sautéed prawns
and langostino lobster in a marinara sauce made with fresh
tomatoes and basil, topped with green onions and feta cheese
and piled high on top of spaghettini noodles
Peppercorn Sirloin Pasta
sliced sirloin sautéed to perfection, creamy peppercorn
sauce, mushrooms, roasted red pepper, green onions and
asiago with triple elbow (as if two werent good enough)
noodles
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Excellent customer service and super friendly staff. The food is Great and worth the trip!
Réponse d'entreprise 17 octobre 2021
Dear Guest, Thank you for the 5* review of our restaurant. We look forward to see you again soon in our restaurant. regards, CV Sastry.
Good food but pricey.
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