Maenam
3.4/5
Ouvert bientôt 12:00
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Détails et description
Maenam est un établissement chaleureux. Ce lieu apprécié est ouvert en soirée du lundi au samedi et en journée pendant les fins de semaine. Vous pouvez vous y rendre par transport en commun et vélo. L'arrondissement adjacent est prisé pour ses nombreux restaurants et magasins.

Type de cuisine

  • Thaïlandaise,

Caractéristiques

  • Restaurant accessible en fauteuil roulant,

Atmosphère

  • Décontractée,

Langues parlées

  • Anglais,
Localisation
1938 4th Avenue W, Vancouver BC V6J 1M5
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
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Prix:

  • 26 $ à 60 $,

Modes de paiement:

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Ce contenu est uniquement en anglais

Growing up in the Lower Mainland, chef Angus An spent countless hours in the kitchen with his mother and grandmother. “My love for cooking dates back a long time ago,” says the celebrated chef. “In grade one, I graduated from cooking fried eggs to fried rice… I’d stand on a stool and watch my grandmother cook.”

However, cooking wasn’t his initial career path. Angus went on to study architecture at the University of British Columbia. “I was going for my Master’s in Architecture because I wanted to do something creative,” Angus recalls. “When I decided to become a chef, that conceptualization and the execution of ideas I learned at UBC really helped me in my cooking style and plating presentation.”

Angus honed his culinary skills while training under chef David Thompson at the world’s first Michelin-starred Thai restaurant, Nahm in London, England. “David was my mentor, one who really inspired me to learn all about Thai food,” he notes.

In 2009, Angus opened Maenam in Vancouver's Kitsilano neighbourhood. Situated on West 4th Avenue, the award-winning fusion restaurant is located in the space that was once housed Gastropod - Angus' first foray as a restaurateur. He has since opened three more casual dining restaurants: Fat Mao Noodles in Vancouver's Chinatown neighbourhood, Freebird Chicken Shack and Longtail Kitchen in New Westminster.

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Menu et prix

Dinner Menu MENU - Maenam

The Chef's selection of six or more savoury dishes served in traditional Thai style. We kindly request that the entire table participate.

Chef's Tasting Menu

Per Person 50,00 $

Chef's Vegetarian Tasting Menu

Per Person 45,00 $

Three Course Wine Pairing

Per Person 25,00 $ (3 oz) Per Person 32,00 $ (5 oz)

Starters

betal leaf miang with local dungeness crab

ginger, lime, peanuts, toasted coconut, caramelized palm sugar, galangal dressing

14,00 $

steamed manila clams with lemongrass and thai basil

served with nahm jim sauce

13,00 $

grilled thai sausage and crispy rice salad

house fermented pork sausage, crispy curried rice puffs, coriander, lemongrass, ginger, fried shallots

14,00 $

green papaya salad

long beans, carrots, garlic, roasted peanuts, bird's eye chilies, dried shrimp

13,00 $

tom gati of coconut and chicken soup

galangal, lemongrass, young coconut, variety of mushrooms, chili jam (can be made vegetarian)

19,00 $

hot and sour soup of halibut cheek

oyster mushroom, holy basil, fried garlic

19,00 $

northern thai style soup of chicken

roasted chicken, thai basil, tomatoes, rustic and refreshing

19,00 $

brussel sprout salad

lime juice, chili flakes, toasted almonds, garlic oil

12,00 $

thai-style tuna ceviche

served on crackers, toasted rice powder, lemongrass, kaffir lime leaf

14,00 $

Mains

rainbow trout salad with green mango

lemongrass, nahm jim dressing, lime leaf, mint, cilantro and confit cashew

21,00 $

banana blossom and fresh baby corn salad

mint, coriander, thai basil, lychee, sesame dressing, roasted and fried banana blossom (vegetarian)

18,00 $

duck leg confit salad

fresh herbs, fried shallots, sesame seed, longan, palm sugar and tamarind dressing

20,00 $

8 Spice Lingcod

caramelized palm sugar and tamarind sauce, crispy ling cod, fried thai spices and aromatics

21,00 $

Pad thai

fresh rice noodles, tamarind, peanuts, tofu, eggs, prawns (can be made vegetarian)

18,00 $

chicken cashew stir fry

fresh baby corn, green peppercorn, thai basil

21,00 $

thai long green eggplant & pork stir fry

bird's eye chilies, fermented soy bean paste, fried thai baby garlic (can be vegetarian)

20,00 $

gang kau, tumeric curry of grilled striploin beef

rich and flavourful curry with kale, shrimp paste and shredded wild ginger.

24,00 $

massaman curry of braised lamb

roasted peanut, potato confit, longan, roasted onion (can be made vegetarian)

23,00 $

southern style red curry of seafood

rich and aromatic, array of seafood, young coconut, betal leaf

23,00 $

Sides

Hand made roti

4,00 $

Peanut Sauce

3,00 $

Steamed Jasmine Rice

3,00 $

Lunch MENU - Maenam

Pad Thai and Singha Lagar

A Lunch Favourite in Thailand

18,00 $

Lunch Set Menu

Choose one of each Starter,salad,Curry We Kindly request that the entire table Participle

Per Person 27,00 $

Starters

Steamed mussels with Lemongrass and Thai basil

hoi malaeng puu bai horapha Served with nahm jim sauce

10,00 $

Grilled thai sausage and crispy rice salad

yam naam grilled house fermented thai sausage with garlic and chilies

10,00 $

Green Papaya Salad

Som dtam long beans,carrot,garlic

10,00 $

coconut Mushroom Soup

For 2 People 16,00 $

Clear broth of BBQ duck

gens Jeut dpet Cleansing yet full of flavours of our house rosted duck

For 2 People 16,00 $

Salad

Smoked Salmon Salad with Pomelo

yum Plah Salmon Crispy fried salmon skin

16,00 $

banana Blossom Salad

yum hua blii (Vegetarian) toasted sasame,fried shallots,tamarind

15,00 $

Curry

Aromatic Curry of Lamb Shank

Geng gari neux kae Pickled pearl Onion

19,00 $

Green Curry of Local Sturgeon

geng Kwio wan Plah (Can be made vegetarian) fresh baby corn,pea eggpplants

16,00 $

Stir Fry

Pad thai

Pad thai(Can be made Vegetarian fresh rice noodles ,tamarind,peanuts

14,00 $

Pad thai

Pad thai(Can be made Vegetarian fresh rice noodles ,tamarind,peanuts

Stir Fried beef with holy basil

Pad ga Pao neua House minced hanger steak

14,00 $

Stir Fried snow Peas and baby corn

Pad Pak(Vegetarian) Shimeji mushroom,wild ginger

14,00 $ 15,00 $

Sides

Hand made Roti

4,00 $

Peanut Sauce

3,00 $

Cucumber relish

2,00 $

Beverages MENU - Maenam

Drinks

wine,white,rose,red,sake,new world white

Drinks

wine,white,rose,red,sake,new world white

Drinks

wine,white,rose,red,sake,new world white

Drinks

wine,white,rose,red,sake,new world white

Drinks

wine,white,rose,red,sake,new world white

Drinks

wine,white,rose,red,sake,new world white

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Évaluations et commentaires - Maenam

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3.4/5
  • Excellent
  • Très bien
  • Bien
  • Faible
  • Mauvais
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conk5473
Par

Really noisy, extremely expensive, great service, good food.

Atmosphère: 3/5
Nourriture: 4/5
Service: 5/5
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Lind8694
Par

We have had two meals here in two days. Both were excellent. Will definitely be back soon.

Atmosphère: 5/5
Nourriture: 5/5
Service: 5/5
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leon2860
Par

Overrated. The food is not like traditional Thai at all, it's westernized and boring with not many options and nothing remotely spicy. The portions were good as they should be for quite a high price but the wait staff and ambience was nice. If you're looking for authentic Thai this really isn't it.

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