Gobhi Parkora
Fried cauliflower fritter
Vegetable Pakora
Fried mixed vegetable fritters
Paneer Pakora
Fried homemade cheese fritters
Onion Bhaji
Fried onion ring fritters
Vegetable Samosa
Two crisp wheat-flour patties stuffed with potatoes, peas and spices. Served with chick peas. TAKEOUT/DELIVERY: 2 Samosas without chick peas for $2.00
Papri Chat
Deep-fried crispy flour wafers, mixed with lentil-flour balls; mixed with tamarind chutney, yogurt & spices
Paneer Tikka
Handmade cheese cubes marinated for 24 hours in yogurt and mild spices
Rasam
A spicy South Indian lentil soup
Idly (2)
Steamed rice and lentil patties served with chutney and sambar
Mini Ghee Idly (12 Pieces)
Coin sized steamed rice & lentil patties served with sambar and ghee on the side
Rava Kichadi
Roasted sooji (semolina) cooked with onion, tomato, carrot, green chilies & green peas, sautéed with herbs, served with chutney and sambar
Medhu Vada (4)
Fried lentil flour doughnut served with coconut chutney and sambar
Sambar Vada (2)
Lentil flour doughnut dipped in sambar and served with coconut chutney
Rasa Vada (2)
Lentil flour doughnuts dipped in rasam, served with mint chutney
Curd Vada (2)
Lentil flour doughnut dipped in yogurt
Idly (1) & Vada (2) Combo
One idly and two vada served with chutnies & sambar
Podi Mini Idly
Mini idlys tossed in gun powder (spicy mixed masala) served with chutney
Vegetable Manchurian
Vegetable clusters cooked in a sweet and savory Manchurian sauce
Gobhi Manchurian
Cauliflower clusters cooked in a sweet and savory Manchurian sauce
Plain Dosa
Thin rice & lentil crepe
Masala Dosa
Thin rice and lentil crepe stuffed with seasoned potatoes & onions
Paper Dosa
Crispy large thin rice & lentil crepe
paper Masala Dosa
Crispy, large rice & lentil crepe filled with seasoned potatoes & onions
Onion Dosa
Thin rice & lentil crepe stuffed with onions
Palak Paneer Dosa
Thin rice & lentil crepe stuffed with spinach and homemade cottage cheese
Rava Dosa
Thin and crispy crepe from cream of wheat & rice, mildly spiced & garnished
Rava Masala Dosa
Crispy cream of wheat & rice crepe stuffed with seasoned potatoes & onions
Onion Rava Dosa
Thin wheat crepe sprinkled with fried onions
Onion Rava Masala Dosa
Thin wheat crepe sprinkled with fried onions and stuffed with seasoned potato & onions
Plain Utthappam
Thick rice & lentil pancake
Tomato & Onion Utthappam
Thick rice & lentil pancake topped with onions & tomatoes
Tomato, Onion & Chilli Utthappam
Cheese Dosa
Rice crepe filled with a three cheese blend of mild cheddar, mozzarella & monterey jack
Chili Cheese Dosa
Rice crepe filled with a three cheese blend of mild cheddar, mozzarella & monterey jack and a dash of green chilies
Chana Dosa
Rice crepe stuffed with chickpeas
Podi Masala Dosa
Gun powder based dosa stuffed with potato masala
Cheese & Peas Dosa
Rice crepe filled with a three cheese blend of mild cheddar, mozzarella & monterey jack with green peas
Paneer Dosa
Thin rice & lentil crepe stuffed with a lightly seasoned cottage cheese mix
Vegetable Dosa
Rice & lentil crepe stuffed with mixed curried vegetables
Mysore Masala Dosa
Rice & lentil crepe stuffed with a mix of pureed nuts, garlic and chilies
Shahi Paneer
Homemade cheese mixed with onion, ginger, garlic, tomatoes and spices with a creamy sauce
Makhani Paneer
Homemade cheese cubes cooked in a butter tomato sauce with cream, garlic, ginger, fenugreek and spices
Mattar Paneer
Homemade cheese cubes and peas cooked in a curry sauce of onion, ginger, garlic, tomato and spices
Palak Paneer
Homemade cheese cubes cooked with freshly creamed spinach and spices
Vegetable Vindaloo
Mixed Vegetables cooked in a hot, tangy and sharp sauce with potato, vinegar and spices
Chilli Paneer
Your choice of Homemade cheese cubes or mushrooms (VEGAN OPTION) cooked with hot green chilies, peppers, tomatoes, onions, and sliced mushrooms
Mango Paneer
Homemade cheese cubes cooked in sweet onion gravy with mango slices
Mattar Mushroom or Aloo
Your choice of Mushrooms or Potato cooked with peas in a curry sauce of onion, ginger, garlic, tomato and spices
Dal Makhani
Creamed lentils cooked with aromatic spices
Chana Pindi
Chickpeas cooked with tomato, green and red pepper, potato and exotic spices
Chana Bhatura
Chana pindi served with a fried puffed bread
Aloo Gobhi
Cauliflower and potatoes cooked with ground onion, ginger, garlic and tomatoes
Aloo Gobhi
Cauliflower and potatoes cooked with ground onion, ginger, garlic and tomatoes
Bhindi Masala
Okra, fresh onions, ginger, and exotic spices, cooked from scratch in the pan
Aloo Gobhi
Cauliflower and potatoes cooked with ground onion, ginger, garlic and tomatoes
Bhindi Masala
Okra, fresh onions, ginger, and exotic spices, cooked from scratch in the pan
Mixed Vegetables
Cauliflower, broccoli, carrot, green and red pepper and tomato, sautéed with ground onion, ginger, green peas and spices
Mixed Vegetables
Cauliflower, broccoli, carrot, green and red pepper and tomato, sautéed with ground onion, ginger, green peas and spices
Vegetable Korma
Mixed vegetables in a mild cream sauce with salt, pepper, almonds and cashew paste
Vegetable Korma
Mixed vegetables in a mild cream sauce with salt, pepper, almonds and cashew paste
Malai Kofta
Fresh cheese balls stuffed with mixed vegetables and served in butter curry sauce
Malai Kofta
Fresh cheese balls stuffed with mixed vegetables and served in butter curry sauce
Eggplant Bhartha
Mashed eggplant sautéed with onions and peas, and seasoned with herbs and spices
Curry Pakora
Vegetable Pakoras cooked in a yogurt and chickpea flour sauce with spices
Karahi Paneer
Homemade cheese cubes cooked in a thick and hearty tomato sauce with onions, ginger and spices. Served in our Punjabi-style Karahi dishes
Karahi Gobhi
Cauliflower cooked in a thick and hearty tomato sauce with onions, ginger and spices. Served in our Punjabi-style Karahi dishes
Paneer Vindaloo
Homemade cheese cubes cooked in a hot, tangy and sharp sauce with potato, vinegar and spices
Makani Vegetable
Fresh vegetables cooked in a butter tomato sauce with cream, garlic, ginger, fenugreek and spices
Sargam Special
Poori (2), Steamed rice, Papdum, Curd, Sambar, Rasam, 5 South Indian Vegetable Curries & Dessert
Mini Tiffin
Sweet, Rava Kichadi, Mini Sambar, Idly (5) and Mini Masala Dosa.
North Indian Thali
A traditional vegetarian meal of 5 vegetable curries, served with pulao rice, aloo paratha, raita, salad and dessert
Kids Meal
Your choice of chocolate or Cheese Dosa, Fries, Mini Idlys, Rava Kesari, Sambar & Chutney
Steamed Rice
Steamed basmati rice
Pulao Rice
Basmati rice seasoned with mild spices and cooked with onion, green peas, carrots and beans
Vegetable Biryani
Fresh mixed vegetables cooked with Pulao rice and exotic spices
Ghee Pongal
Pureed steamed rice, sauteed with mild spices & lentils, garnished with ghee & cashews
Mushroom Biryani
Fresh mushrooms cooked with Pulao rice and exotic spices
Paneer Biryani
Homemade cheese cubes cooked with Pulao rice and exotic spices
Naan
A soft, fluffy, leavened white flour bread
Garlic Naan
Nan topped with fresh garlic
Kashmiri Naan
Naan with almond, dry coconut, sultano & sugar
Roti
Unleavened whole wheat bread
Poori (2 pieces)
A fried puffed whole wheat bread (2 pieces)
Paratha
Buttered and layered unleavened whole wheat bread
Paneer Palak Naan
Naan stuffed with fresh spinach, homemade cheese & spices
Onion Kulcha
Naan stuffed with onions, dry mango & spices
Aloo Paratha
Naan stuffed with potatoes, herbs & spices
Raita
Cool whipped yogurt with cucumber, lightly seasoned
Katchumber Salad
Mixed salad with raw onion, cucumber, green pepper & tomato in a dressing of oil, vinegar & mild spices
Papadum
Two sun-dried lentil crackers, served fried
Sweet Mango Chutney
drinks
Mango Ice Cream
Homemade cream flavoured with mango, pistachios & almonds
Kulfi Faluda
Traditional Indian ice cream made with milk & served with pistachios, almonds & a topping of thin sweet noodles
Gulab Jamun
An Indian doughnut in warm syrup
Rus Malai
Homemade cheese patty in sweetened milk sauce, served cold with pistachios & almonds
Rava Kasari
Roasted cream of wheat sweetened with sugar, mixed with raisins & nuts, garnished with ghee
Payasum
Vermicelli in a sweetened milk, spiced with cardamom and garnished with nuts
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