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SOUP OF THE DAY
Created by our Chef
MIX SALAD
Medley of greens, radicchio, frisee with house vinaigrette.
ARUGULA SALAD
Caramelized walnuts, fresh pear, gorgonzola cheese with honey and white balsamic vinaigrette.
BRAESOLA
Cured beef topped with arugula, gran padano cheese and aged balsamic vinegar.
ANTIPASTO AND CHARCUTERIE BOARD
Prosciutto, coppa, cacciatore sausage, marinated olives, roasted peppers, gran padano cheese (platter for 2 people).
CHAR GRILLED CALAMARI
Cannellini beans, capers, anchovies, fresh lemon.
SPAGHETTI ARRAGOSTA
Fresh long noodles with Nova Scotia Lobster and white wine tomato sauce.
CAVATELLI AND MEATBALLS
House made dumplings with lamb meatballs, San Marzano tomato sauce.
PENNE ARRABBIATA
Sauteed sausage, pepperoncini Calabrese, garlic, extra virgin olive oil, tomato sauce.
TRIMANI RAVIOLI
House made by our Chef using seasonally inspired ingredients.
FIRE ROASTED CORNISH HEN
Fresh lemon herb dressing.
CHICKEN SCALLOPINI "CAPRESE"
Topped with fresh tomato, fior di latte cheese, fresh basil.
BRAISED AAA CANADIAN BEEF SHORT RIB
Sauteed Mushrooms, Barolo wine jus, creamy polenta.
FIRE ROASTED ONTARIO LAMB CHOPS
Marinated with fresh rosemary, fresh lemon, extra virgin olive oil.
JUMBO BLACK TIGER SHRIMP
Grilled and nestled on an arugula and fennel salad
GRILLED SWORDFISH
Lemon and fresh herb dressing, or blackened.
WHOLE GRILLED RAINBOW TROUT
Seasonal vegetables and potatoes.
PAN FRIED ORANGE ROUGHY
With grape tomatoes, capers, parsley and white wine.
Drinks
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We were there for a family function. We were all surprised at how every single dish that came out was perfectly cooked and tasted so good and was also so beautifully presented. We are still talking about how good the food was this morning!
Last Friday, we celebrated our daughter's Sweet 16 at Trimani. It was a wonderful party for her, her 15 friends and ourselves and we are so grateful to Robert, Melissa, Dwayne, the chef and all the staff there, for the exemplary way they organized everything and for the outstanding service. The food was wonderfully presented and delicious. This was a memorable night for our daughter, her friends and ourselves, and we are really happy we chose Trimani. We will be back for a dinner soon!
I had my 60th birthday party at Trimani Restaurant the other evening. It was absolutely amazing. The food was authentic Italian, was served on time, was hot and very flavourful. Their service and the restaurant itself was impeccable. To top it off, their live entertainment was the icing on my cake. The singer got us up dancing and made me feel extra special during her performances. They are very well trained and go out of their way to make sure that all is well. You won't be disappointed.
The menu is awesome. They offer different meals everyday. There is always one home made soup on the menu. Pasta choices are terrific, usually five or six choices ranging from pasta with sea food, gnocchi (best in the city) spelt pasta with fresh tomatoe sauce or with rapini. Spelt lasagna which is awesome. Meat choices are excellent with cjicken or steak or lamb. Fish choices are great and they make the best blackened talapia i have ever had. Appetizers are fresh and hearty. The owners are great people. I could eat there everyday.
We have visited many times to Trimani and have never been less than very grateful for the food, wine and service. The cuisine is pure Italian, the waiters are the best and they do make you feel like family!
Visited the restaurant when it first opened and was very pleased with the service and the food. Don't frequent the area very often but would highly recommend this restaurant if you are looking for true authentic italian cuisine.
On the several occassions that I have had lunch at Trimani's I found the food and service both to be top-notch. It's not inexpensive, but worth while if you enjoy authentic Italian food and ambiance.
I visit Trimani every chance I get because the food is superb & service is par excellence. Makes me forget about busines & really relax. Best Italian restaurant in GTA. Too bad its just lunch.
This place was okay...nothing special. I was actually recommended but later found out I went to the wrong restaurant. But it was okay anyway.
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