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Type de cuisine

  • Italienne,

Langues parlées

  • Anglais,
Localisation
1351 St Clair Ave W, Toronto ON M6E 1C5
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Ce contenu est uniquement en anglais

"I’m from South Korea, but I changed my name when I worked near Rome," says Marino Song, owner and chef at Agio Italian Ristorante. “The town I was working in was close to Rome and called Saint Marino. It was really pretty. I adopted a lot of Italian culture when I worked there." Even more than his name, perhaps the most notable acquisition from Marino’s time in Italy was his expertise in the country’s cuisine. Patrons regularly describe his food as “phenomenal,” “fresh” and “yummy.”

Marino spent seven years working in Italy, including a stint at The Four Seasons in Milan. However, his journey into Italian cuisine had its beginnings elsewhere. Before heading to Europe, he helped open an Italian restaurant in Seoul for The Samsung Group and he worked in one of the top Italian restaurants in Tokyo – The Sabatini. When he arrived in Canada, he studied at George Brown culinary college and worked in several Italian spots before opening Agio Italian Restaurant.

Évaluations et commentaires - Agio Ristorante

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mfum3028
Par

Amazing food!! Lovely chef and atmosphere!

Atmosphère: 4/5
Nourriture: 5/5
Service: 5/5
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bitrock
Par

Chef clearly love...

Chef clearly loves cooking and italian food. We had freshly made gnocchi which was great

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