Central Bar & Grill

Half Pound Fresh Steakburger

Cheeseburger

Bacon Cheeseburger

Bazel Burger

bacon, hot sauce, provolone cheese

Spol Burger

blackened; served with sliced portabella
mushrooms, covered in cheddar cheese

Cali-Burger

topped with bacon, guacamole, red onion, dill
pickles & russian dressing

Bobby Bs

topped with barbecue sauce, onion rings &
cheddar cheese

Portabella Burger

a portabella mushroom with roasted red
peppers, grilled onions and mozzerella cheese

Morning Star Farm Veggie Burger

Hoffman Hot Dog

Mushroom Swiss Burger

our 8 oz. steakburger covered with sauteed mush
rooms, swiss cheese and sour cream

Soup of the Day

Pasta & Meatball Soup

rich tomato broth with meatballs and macaron

Chili Con Carne

served with cheddar jack cheese and sour cream

White Chicken Chili

with cheddar jack cheese; served with sour cream,
salsa, and tri colored chips on the side

Caesar Salad

romaine lettuce, croutons, red onion, bacon,
romano cheese and caesar dressing

Caesar Salad with Calamari

dipped and dusted calamari lightly fried over
romaine lettuce with cukes, red onion and
romano cheese

City Grill House Salad

mixed greens, diced tomatoes, cukes, pine nuts,
dried cranberries, and raspberry vinaigrette.

Central City Cobb Salad

julienne ham, turkey, cheddar, bacon, avocado, and
hard boiled egg over crisp Romaine lettuce, & blue
cheese

Side Salad

mixed greens, diced tomatoes, cukes, croutons,
black olives, and choice of dressing

Buffalo Chicken Salad

tender pieces of chicken tossed in mild wing
sauce; served over Romaine with diced tomatoes,
red onion, cucumber and blue cheese dressing

The Wedge

a wedge of iceberg lettuce, bacon, crumbly blue
cheese, red onion, diced tomatoes and candied
pecans

Grilled Yellow Fin Tuna

over a bed of mixed greens, diced tomatoes,
cucumbers, and crispy city strips; served with
cucumber-wasabi dressing

Taco Salad Bowl

served in a City taco bowl filled with tortilla chips
and topped with chili, lettuce, diced tomatoes,
cheddar jack cheese, black olives, red onions, and
salsa and sour cream on the side

Pan Seared Scallop Salad

over a bed of baby spinach with cukes, tomatoes,
red onions & feta cheese

Central Salad

baby spinach topped with cheddar cheese,
bacon, sliced apple, and walnuts served with
a warm maple vinaigrette

Bleu-Burg Salad

8 oz. grilled steakburger over mixed greens with
tomatoes, red onion, city strips, crumbly blue
cheese and bistro sauce dressing

Steak Salad

hand cut sliced NY strip steak over mixed greens
with goat cheese, dried cranberries, candied
pecans, served with raspberry vinaigrette

Chicken Pot Pie

served with side salad, roll and butter

City Chicken Sauté

6oz chicken breast sautéed in white wine, olive
oil, garlic, artichoke hearts, diced tomatoes, and
fresh basil; finished with a balsamic reduction
sauce; served with rice pilaf

Chicken Roberto

sautéed chicken breast in garlic butter and
white wine. Served over City greens, and a
side of pasta

Full Rack of Ribs

served with veggies of the day and a Big Baker"

Half Rack of Ribs

served with veggies of the day and a Big Baker

Aged NY Strip Steak

hand cut NY strip served with veggies of the day,
sautéed mushrooms, onion rings, and a Big Baker

Central Catch

blackened, fried, broiled (with lemon butter), or
baked Tilapia with butter cracker crust; served
with veggies of the day and rice pilaf

Shrimp Scampi

served over angel hair pasta with a side salad,
roll and butter

Stuffed Rigatoni

with meatballs covered in our own pink
vodka sauce, side salad, roll and butter

Steak Antonio

hand cut sliced NY strip steak sautéed with
tomatoes, onions and fresh basil, finished with
cabernet wine and topped with asiago cheese;
served with side salad and a Big Baker

Chicken Vincenzo

sliced chicken breast sautéed with baby spinach,
bacon, sautéed mushrooms, and diced tomatoes;
finished with a marsala wine sauce; served over
rigatoni and topped with asiago cheese

Tilapia Ala Roma

tilapia on a bed of baby spinach, topped with
tomatoes, artichokes and Romano cheese; served
with rice and a side salad

Chicken Marsala

sautéed chicken breast in a marsala wine sauce
with sautéed mushrooms; served over angel hair
with a side salad and roll

Seafood Platter

ahi Tuna, crab cake, and scallops served with rice
and side salad

Crab Cake Dinner

2 Homemade lump crab cakes served on a bed of
greens with rice pilaf & side salad

Chicken Milanese

a 6 oz chicken breast, lightly breaded and deep
fried, topped with sautéed mushrooms and
romano cheese; served with a side of pasta, side
salad and roll

Central City Pasta

rigatoni or angel hair pasta and your choice
of red sauce, vodka sauce, or spicy marinara;
served with meatballs, side salad, roll and butter

City Style Pork Chop

10 oz center cut pork loin Char grilled & served
with city greens & rice pilaf

Mikes Chop

smothered with caramelized onions, portabella
mushrooms & crumbly blue cheese, served with
city greens & rice pilaf

Chicken Parmesan

ightly breaded and fried to a golden brown,
covered with our house red sauce & mozzarella
cheese served with a side of pasta, side salad &ROLL

Pan Seared Scallops

sautéed in garlic butter and white wine with diced

Seafood Alexander

shrimp and scallops sautéed in a lemon, butter,
garlic, white wine sauce; tossed with feta cheese,
bacon and baby spinach; served over angel hair
pasta with roll and side salad

Tuna Ala Roberto

seared Ahi tuna a top rigatoni with a white wine
sauce with artichokes, black olives, roasted red
peppers, tomatoes and bacon and topped with
feta cheese served with a side salad

City White Clam Sauce

one dozen littleneck clams in a white wine, lemon
garlic sauce, served over angel hair pasta and
topped with crushed red pepper and bacon.
Served with a side salad and roll

Chicken & Broccoli Alfredo

a 6 oz grilled chicken breast with broccoli in our
creamy alfredo sauce served over rigatoni.
Served with a side salad

Eggplant Rollitini

rolled breaded eggplant with ricotta, spinach and
romano cheese; covered in our own red sauce
with a side salad, roll and butter

City Grill Bread

a loaf of italian bread covered in garlic butter,
romano cheese and provolone cheese;
served with a side of red sauce for dipping
enough for 4

Pound of Chicken Wings

mild, hot, cajun, garlic parm, bbq, or inferno;
served with celery, carrots and blue cheese dressing

Pound of Boneless Chicken Wings

mild, hot, cajun, garlic parm, BBQ, or inferno;
served with celery, carrots and blue cheese
dressing

City Chicken Strips

one pound of fresh boneless homemade chicken
tenders served with honey mustard

Pan Seared Scallops

over baby spinach with diced tomatoes & balsamic
glaze

Central Nachos

tricolored chips covered with chili con carne,
cheddar jack cheese, mild green chillies, diced
tomatoes, black olives, and jalapenos; served with
salsa, sour cream, and guacamole on the side

1 Dozen Steamed Little Neck Clams

cooked in a garlic-butter, basil, wine sauce with
sliced ciabatta bread

1 Dozen Steamed Clams w/Butter

Drunken Clams

a dozen littleneck clams steamed in Cortland
Firehouse Pale Ale with old bay seasoning, garlic,
lemon and tabasco sauce

Beer Battered Onion Ring Basket

served with bacon ranch dressing

Crabcake Platter

2 mini crabcakes served with tartar sauce

City Calamari

dipped and dusted calamari lightly fried and
served with our house tomato sauce

Basket of Fries

waffle , shoe string or sweet potato
add chili or cheese for $3.00 per item

Garlic Fries

your choice of shoestring or waffle fries tossed
in our garlic sauce with Romano and crushed red
pepper flakes

Central City Chips

fresh homemade chips seasoned with Old Bay

Crocks of Fun

chicken wing or spinach and artichoke dip
served with tricolor chips

Potato Skins

your choice of broccoli and cheddar; bacon and
cheddar; chili and cheddar; or grilled veggies with feta

Quesadillas

with cheddar jack cheese, green chilies, onions,
jalapenos, black olives; served with sour cream,
salsa, and guacamole on the side

City Seafood Trio

crab cake with tartar sauce,grilled ahi tuna with
cusabi dressing, cajun grilled shrimp with chipotle
mayo all served on a bed of baby spinach

Mozz Sticks

6 sticks breaded, fried and served with our house
red sauce

Sweet Big Baker

an oversized sweet potato served with real New York
State maple butter

Big Baker

an oversized baked potato with butter and sour cream

Create-A-Baker

add the toppings of your choice; cheddar, chili con carne, white
chicken chili, salsa, portabella mushrooms, bacon, broccoli and
grilled veggies

Swiss and Mushroom Baker

Big Baker topped with sautéed mushrooms and swiss cheese

Buffalo Baker

Big Baker served with tossed chicken and crumbly blue
cheese with your choice of wing sauce and topped off with
creamy blue cheese

Bacon, Broccoli & Cheddar Baker

Tower Combo

quesadilla, chicken wings (regular or boneless),
and your choice of fries;
add chicken, steak or shrimp to quesadilla

Tower of Wings

mild, hot, cajun, garlic parm, bbq, or inferno;
served with celery, carrots and blue cheese dressing

Tower of Fries

waffle, shoe string and sweet potato fries; served with
banana ketchup, bacon ranch, and honey mustard

MCW Tower

mozzarella sticks, fried calamari and chicken wings

S a n dwic h e

All deli style sandwiches are made with Boars Head Brand meats and
cheeses and served with City Chips, lettuce, tomato, mayo, and a pickle

Meat Choices

Seasoned filet of roast beef cap off, oven gold roasted turkey breast,
sweet sliced smoked ham, choice corned beef top round cap off

Bread Choices

mamas italian, rye, white, whole wheat, ciabatta, kaiser roll

Cheese Choices

picante sharp provolone cheese, American, natural swiss, sharp cheddar cheese

Central City Reuben

open-faced on rye bread with corned beef piled
high, sauerkraut, Swiss cheese and Russian dressing

Central City Rachel

sliced turkey covered with coleslaw, Swiss
cheese, and Russian dressing

Mikes Cajun Chicken

6 oz chicken breast grilled with Cajun seasoning
and onions; topped with Swiss cheese, lettuce,
tomato, and mayo; served on a Kaiser roll

Daves City Chicken Grill

6 oz chicken breast with bacon, sliced dill
pickles, provolone cheese, lettuce, tomato,
and mayo, served on a Kaiser roll

Italian Dip

chicken cutlet with romano cheese, portabella
mushrooms and melted provolone; served with
house red sauce for dipping

Crab Cake Sandwich

on a whole wheat roll served with tartar sauce
and lettuce

NY Strip Steak Sammy

hand cut 8oz strip grilled to order; served with
portabella mushrooms, onions and provolone
cheese on grilled ciabatta bread

BBQ Pork Sammy

one half pound of tender roasted pulled pork
with Central City BBQ sauce; served on a
Kaiser roll

Portabella Sandwich

portabella mushroom with grilled onions, feta
cheese, lettuce, tomato and balsamic dressing;
served on a whole wheat Kaiser roll

Tilapia Fish Sandwich

blackened Tilapia; with lettuce, tomato and
tartar sauce; served on a whole wheat Kaiser roll

Open Faced Cubano Sammy

pulled pork, sliced Boars Head Virginia Ham,
dill pickles, Swiss cheese, & Dijon mustard on
Mamas Italian Bread

City Beef Dip

Boars Head roast beef soaked in au jus;
served on a grilled garlic-butter ciabatta roll

Mamas Meatball

open-faced parm on Mas Italian bread; covered
with red sauce and mozzarella cheese

BLT

Classic Bacon, Lettuce, Tomato with Mayo

Tuna BLT

city style BLT with Ahi tuna & cusabi dressing on
garlic grilled ciabatta bread