Anthony's Italian Grill

CHICKEN PARMIGIANA

Lightly breaded Supreme layered with tomato sauce, mozzarella & parmigiano cheeses,
served with fettuccine pomodoro

CHICKEN MARSALA

Pan braised Supreme in a mushroom marsala wine sauce,
garlic mashed potatoes and vegetables

CHICKEN ITALIANO

Lightly breaded supreme stuffed with provolone cheeses & capicola ham served with a
creamy white wine garlic sauce, roasted potatoes and vegetables

LAKE WINNIPEG PICKEREL

Pan seared with a lemon butter sauce, topped with prosciutto ham,
served with seasonal vegetables and rice

ATLANTIC SALMON

Pan roasted, with balsamic and pink peppercorn marinated cucumbers,
served with seasonal vegetables and rice

LOBSTER FETTUCCINE FLORENTINE

Succulent Atlantic lobster and fresh baby spinach in a roasted garlic cream sauce,
served over a bed of fettucini pasta

SEAFOOD TRIO

Grilled shrimp, sea scallops & lobster tail served with garlic butter, rice or potatoes

TUTTO MARE

Grilled shrimp, sea scallops, mussels & clams with cavatelli pasta
Choice of a white wine garlic broth or a light marinara sauce

SPAGHETTI POLPETINI

Our signature meatballs and bolognese sauce

BUTTERNUT SQUASH LUNE

Hand-made moon shaped pasta stuffed with roasted butternut squash, parmigiano cheese,
and nutmeg in a light sage butter sauce

MUSHROOM & BEEF AGNOLOTTI

Pasta stuffed with roasted mushrooms, garlic and parmesan, served with
pan seared beef tenderloin, in gorgonzola cream sauce

CHICKEN PESTO

Pan seared chicken Supreme, sun dried tomatoes, asparagus, roasted red peppers &
fettuccine pasta in a basil pesto

LASAGNA

Hand rolled pasta layered with bolognese sauce, mozzarella and parmigiano cheeses

FIVE CHEESE RAVIOLI

Hand rolled pasta stuffed with mozzarella, provolone, bocconcini, parmigiano
and ricotta cheeses in our pomodoro sauce

SPICY SAUSAGE & POLPETINI

Roasted house made italian sausage and Anthonys signature mini-meatballs
in a spicy bolognaise sauce over a bed of cavatelli pasta

LASAGNA LISA-MARIA

Hand rolled pasta layered with a spicy Italian sausage bolognese sauce,
ricotta, mozzarella, and parmigiano cheeses

COMPLEMENT YOUR PASTA

Sautéed Mushrooms Alfredo Sauce Pacific Shrimp
Atlantic Scallops Chicken Breast Supreme

CHICKEN SPIEDINIS

Pesto marinated chicken skewers served with a sundried tomato aioli

GOAT CHEESE TUFFO

Warm goat cheese dip with caramelized onions & roasted garlic, topped with our fig jam

BLACKENED SCALLOPS

Cajun crusted Atlantic sea scallops with lime panna acido

BRUSCHETTA

Diced tomatoes, garlic & basil, served over toasted focaccia
topped with shaved parmigiano cheese

P.E.I. MUSSELS

Steamed in a white wine marinara sauce served with focaccia crostinis

LOBSTER ARENCINI

Lightly fried creamy risotto rice balls filled with lobster & mozzarella
cheese with a pomodoro sauce

SHRIMP BEVENDA

Cold poached Pacific tiger shrimp served with a citrus horseradish tomato sauce

ROMAN STYLE SOUP ALFORNO

Caramelized onions, home-made beef broth & a heavy cream base, topped with
herbed croutons and mozzarella cheese

ITALIAN WEDDING SOUP

House made veal broth, signature meatballs, fresh spinach & basil with acini de pepe pasta

CAESAR SALAD

Romaine hearts, smoky bacon bits, herb and garlic croutons tossed in our full
Caesar dressing, topped with shaved parmigiano

BEET SALAD

Roasted and brined red beets, maple glazed pecans & crumbled goat cheese with a
white wine vinaigrette served on a bed of spring mix

CAPRESE SALAD

Marinated cherry bocconcini cheese, heirloom grape tomatoes, fresh basil leaves &
balsamic vinaigrette on bed of spring mix greens

GARDEN SALAD

Spring mix greens, romaine hearts, kalamata olives, tomatoes, red onion & pepperoncini full
with our house balsamic vinaigrette

PECAN SALAD

Pecan pralines, mandarin orange segments, dried cranberries, tomato, cucumber,
red onion and crumbled feta cheese, on a bed of spring mix greens & romain hearts
with our house balsamic vinaigrette

COMPLEMENT YOUR SALAD

Chicken Breast Supreme
Pacific Shrimp
Atlantic Scallops

NEW YORK

RIBEYE

FILLET MIGNON

COMPLEMENT YOUR STEAK

Sautéed Mushrooms Caramelized Onions Peppercorn Sauce
Pacific Shrimp Atlantic Scallops Lobster Tail