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Bottega Italian Kitchen Bar Off Whyte
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Bottega Italian Kitchen Bar Off Whyte
-
Téléphone
- 780-433-0123Principal
-
Message
-
Itinéraire
-
Site Web
-
Téléphone
- 780-433-0123Principal
-
Message
-
Itinéraire
-
Site Web
- Vous aimez cette entreprise? Ajouter une photo
Localisation
Information
Évaluations
Détails
Détails et description
Type de cuisine
- Italienne,
Plats
- Dessert,
- Pâtes,
- Pizza,
Caractéristiques
- Restaurant avec service de traiteur,
- Grande carte des vins,
Produits et services
- Dessert,
Langues parlées
- Anglais,
Localisation
10335 83 Ave Nw, Edmonton AB T6E 2C6
Information utile
Rencontrez le proprio
Ce contenu est uniquement en anglais
Long before he became a managing partner, Jodh Singh was a Packrat Louie regular. “I went there years before I took over in 2006,” Jodh says. “It was an institution and a great place to have a business lunch or a romantic meal.” Packrat Louie first opened its doors in 1993 under the ownership of renowned chocolatier Peter Johner. The restaurant was an European-inspired bistro specializing in wood-fired oven pizza and so affectionately named after Peter’s then-wife Lynn. “Her last name was Louie and she never threw anything away,” Jodh explains.
Peter quickly won Edmonton over with his wood-fired pies and hospitality, and Packrat Louie has been an Edmonton destination ever since. “It had the flare and the food, and Peter was just an exceptional man,” Jodh says. “You just felt at home when you came in here.”
But when Jodh and his partnership group caught word that Peter was going to leave, they jumped at the chance to take the restaurant over. “We heard through the grapevine that someday Peter wanted to hang up his knife,” Jodh explains. “So we put the bug in his ear and said, ‘Before you talk to anybody else, we’d be really interested!'" In 2006, Peter sold the restaurant to focus on chocolate making and Jodh's team took over.
Menu et prix
STARTERS MENU - Bottega Italian Kitchen Bar Off Whyte
Jalapeño Corn Fritters
chipotle aioli, peach jam
12,00 $
Foie Gras Spinach Dip
grilled sour dough
15,00 $
Charcuterie
pickles, mustard, toasted bread
sm
18,00 $
lg
28,00 $
Escargot
bordelaise sauce, roast mushrooms, grilled focaccia
14,00 $
Duck Carpaccio
pickled onions, fried duck egg
18,00 $
Perogies
butter poached lobster, truffled sour cream
17,00 $
Mussels
smoked salmon, cracked pepper, cream
19,00 $
Scallops
dandelion greens, guanciale
17,00 $
SOUP & SALAD
Caesar Salad
bacon, garlic anchovy dressing, lemon
half
7,00 $
full
13,00 $
Ticinese Salad
butter leaf, blue cheese, tomato, cucumber, peppercream dressing
half
8,00 $
full
15,00 $
Strawberry Beet
balsamic caramel, watercress, walnuts
full
14,00 $
Tomato Salad
greens, farro, EVOO, raspberry vinegar
full
13,00 $
Kettle
Cioppino
fresh prawns, mussels, salmon, tomato broth
bowl
15,00 $
Sweet Corn Gazpacho
chilies, poached crab, micro greens
cup
8,00 $
bowl
12,00 $
Market Soup
made from fresh market ingredients
cup
6,00 $
bowl
9,00 $
DINNER ENTRÉES
Add to any entrée or salad
Chicken breast
8,00 $
Salmon filet
10,00 $
Jumbo prawns (4)
10,00 $
Jumbo sea scallops (3)
12,00 $
Pickerel
farro, peas, brown butter
28,00 $
Salmon
roasted cauliflower, watercress, lemon gremolata
30,00 $
Market Tagliatelle
house made noodles, pesto, market vegetables
25,00 $
Whole Trout
wood fired, sautéed greens, pickled chanterelles
32,00 $
Roast Chicken
½ chicken, summer squash
30,00 $
Nashville Hot Chicken
bacon cream corn, bread and butter pickles
22,00 $
Grilled Ribeye
tomatoes, pickled fingerlings, bone marrow butter
35,00 $
Foie Gras Bratwurst
sauerkraut, pickles, potato salad
20,00 $
WOOD-FIRED PIZZA
Lemon
edam and mozzarella blend, fresh herbs
14,00 $
Fiorentina
tomato sauce, prawns, spinach, tomatoes
17,00 $
Foie Gras
gruyere, béchamel, peach jam
24,00 $
Lobster
lobster, peas, béchamel, truffle oil
22,00 $
Giardino
spinach, artichoke, roasted red pepper, olives
16,00 $
Chorizo
roast corn, pico de gallo, chipotle mayo
16,00 $
Croque Madame
ham, gruyere, fried egg
17,00 $
STARTERS MENU - Bottega Italian Kitchen Bar Off Whyte
Jalapeño Corn Fritters
chipotle aioli, peach jam
12,00 $
Foie Gras Spinach Dip
grilled sour dough
15,00 $
Charcuterie
pickles, mustard, toasted bread
sm
18,00 $
lg
28,00 $
Escargot
bordelaise sauce, roast mushrooms, grilled focaccia
14,00 $
Duck Carpaccio
pickled onions, fried duck egg
18,00 $
Perogies
butter poached lobster, truffled sour cream
17,00 $
Mussels
smoked salmon, cracked pepper, cream
19,00 $
Scallops
dandelion greens, guanciale
17,00 $
SOUP & SALAD
Caesar Salad
bacon, garlic anchovy dressing, lemon
half
7,00 $
full
13,00 $
Ticinese Salad
butter leaf, blue cheese, tomato, cucumber,peppercream dressing
half
8,00 $
full
15,00 $
Strawberry Beet
balsamic caramel, watercress, walnuts
full
14,00 $
Tomato Salad
greens, farro, EVOO, raspberry vinegar
full
13,00 $
Add to any salad
Chicken breast
8,00 $
Salmon filet
10,00 $
Jumbo prawns (4)
10,00 $
Jumbo sea scallops (3)
12,00 $
KETTLE
Cioppino
fresh prawns, mussels, salmon, tomato broth
bowl
15,00 $
Sweet Corn Gazpacho
chilies, poached crab, micro greens
cup
8,00 $
bowl
12,00 $
Market Soup
made from fresh market ingredients cup
cup
6,00 $
bowl
9,00 $
LUNCH ENTRÉES
Pickerel
farro, peas, brown butter
25,00 $
Salmon
roasted cauliflower, watercress, lemon gremolata
28,00 $
Market Tagliatelle
house made noodles, pesto, market vegetables
22,00 $
Whole Trout
wood fired, sautéed greens, pickled chanterelles
28,00 $
Roast Chicken
¼ chicken, summer squash
25,00 $
Nashville Hot Chicken
bacon cream corn, bread and butter pickles
20,00 $
Steak Sandwich
tomatoes,pickled fingerlings, bone marrow butter
22,00 $
Foie Gras Bratwurst
sauerkraut, pickles, potato salad
18,00 $
WOOD-FIRED PIZZA
Lemon
edam and mozzarella blend, fresh herbs
14,00 $
Fiorentina
tomato sauce, prawns, spinach, tomatoes
17,00 $
Foie Gras
gruyere, béchamel, peach jam
24,00 $
Lobster
lobster, peas, béchamel, truffle oil
22,00 $
Giardino
spinach, artichoke, roasted red pepper, olives,
16,00 $
Chorizo
roast corn, pico de gallo, chipotle mayo
16,00 $
Croque Madame
ham, gruyere, fried egg
17,00 $
STARTERS MENU - Bottega Italian Kitchen Bar Off Whyte
STARTERS A
Your choice of:
Packrat Caesar Salad
Ticenese Salad
Chef's Daily Soup
9,00 $
STARTERS B
Your choice of:
Scallops and Pork Belly
Prawns Louie
Tomato Caprese Salad
18,00 $
ENTREES
ENTREES A
Your choice of:
Chicken Supreme
Arctic Char Filet
Butler Steak
30,00 $
ENTREES B
Your choice of:
British Columbia Sturgeon
Alberta Pork Shoulder
Alberta Beef Tenderloin
45,00 $
DESSERTS
DESSERTS
Your choice of:
Sticky Toffee Pudding
Coconut Lime Mousse
Daily Sorbet
Taylor Fladgate 10 Year Old Port
8,00 $
CANAPÉS MENU MENU - Bottega Italian Kitchen Bar Off Whyte
BBQ Meatballs
35,00 $ (dozen)
Tomato Bruschetta
30,00 $ (dozen)
Lamb Popsicles
50,00 $ (dozen)
Moroccan Prawns
37,00 $ (dozen)
Prosciutto- wrapped Prawns
40,00 $ (dozen)
Mini Fish Croquets
38,00 $ (dozen)
Scallops and Bacon
42,00 $ (dozen)
Rock fish (cod) Skewer
40,00 $ (dozen)
Mini Spinach-Bacon Quiche
35,00 $ (dozen)
Sun-dried Tomato and Almond Arancini
35,00 $ (dozen)
Lemon Pizza Slices
21,00 $ (dozen)
Jalapeño-corn Fritters
21,00 $ (dozen)
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Téléphone
- 780-433-0123Principal
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