Insalata Mista
A Selection of Seasonal Greens with Cranberry Goat Cheese Tossed in our al Fogolar Vinaigrette
Insalata Cesare
Romaine Hearts Drizzled with our Roasted Garlic Dressing Topped With Toasted Crostini and Smoked Bacon
Bufala Mozzarella
Heirloom Tomatoes, Fresh Basil, Extra Virgin Olive Oil Drizzled with a Balsamic Glaze
Radicchio, Arugula e Parmigiano
Wild Baby Arugula, Sliced Pears, Grape Tomatoes, Shaved Parmigiano Regiano, Tossed in a Vinaigrette
Fritto Misto
Lightly Dusted and Fried Calamari and Shrimp
Antipasto al Fogolâr (Per Due)
Parmigiano, Prosciutto and Wild Boar with Cured Mediterranean Olives
Carpaccio di Polpo
Thinly Sliced Moroccan Octopus with Wild Arugula Tossed in an Extra Virgin Olive Oil Dressing
Calamari alla Griglia
Grilled Fresh Atlantic Squid with Charred Tomato, Shallots and Mediterranean Olive Salsa
Gamberi al Nonino
Pan Seared Shrimp with Crimini, Shiitake, and Portobello Mushrooms, and Roasted Green Onions Tossed in a Grappa Saffron Sauce
Risotto
Chef Risotto of the Day (Ask Your Server)
Gnocchi e Pasta
Available in a Variety of Sauces (Ask Your Server)
Brasato di Guanciale
Braised Veal Cheeks, Finished with a Red Wine Reduction Served with Polenta
Vitello
Tenderized and Grilled Veal Paillard Served with Caramelized Lemon and California Greens
Pollo alla Griglia
Grilled Chicken Supreme Marinated with Fresh Herbs
Trota alla Griglia
Grilled Trout Fillet Finished with a Lemon and Garlic Reduction
Agnello Scottadito
Grilled Lamb Chop Finished with a Red Wine Rosemary Reduction Sauce
Costoletta di Manzo
Charcoal Grilled Rib Steak, Topped with Herb Butter
Pesce del Giorno
Daily Market Fresh Fish
Dolce del Giorno
Dessert of the Day (Ask Your Server)
Pasta e Fasôj
Traditional Bean Soup
Cunin
Rabbit Served with Vegetables and Grilled Polenta
Tripe
Tripe Served with Grilled Polenta
Muset
Musset Served with Braised Pickled Turnips and Grilled Polenta
Lujànie di Purcit
Seasoned Furlan Pork Sausage Accompanied with Grilled Polenta
Polente e Formadi
Grilled Polenta Served with Friulano Cheese
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