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Catch 122
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Téléphone
- 604-731-3474Principal
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Itinéraire
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Site Web
Catch 122
-
Téléphone
- 604-731-3474Principal
-
Itinéraire
-
Site Web
-
Téléphone
- 604-731-3474Principal
-
Itinéraire
-
Site Web
- Vous aimez cette entreprise? Ajouter une photo
Localisation
Information
Évaluations
Détails
Détails et description
Type de restaurant
- Bistro,
Type de cuisine
- Cuisine canadienne,
Plats
- Brunch,
Produits et services
- 10 meilleurs restaurants pour bruncher,
- Brunch Nouvel An,
Langues parlées
- Anglais,
Localisation
A-120 Hastings St W, Vancouver BC V6B 1G8
Information utile
Rencontrez le proprio
Ce contenu est uniquement en anglais
Located in one of the oldest buildings in Vancouver, Catch 122 Café & Bistro takes its name partly from its address and partly from co-owner Tammy Siu's play on the well-known expression and satirical novel by Joseph Heller, Catch 22. "We opened the doors here in 2012," explains Tammy's husband and business partner, Brent Kyle. "We were searching for a name and Tammy thought of Catch 122. It's been a hit with our customers because they find it easy to remember!"
Tammy and Brent aim for a casual, relaxed atmosphere in the bistro. "It's not fine dining," says Brent, "but the food is excellent and great value."
With that in mind, everything at Catch 122 made from scratch, on the premises, with high-quality ingredients from local suppliers. "We make everything ourselves—the sausages, the bacon, the cold meats,” Brent explains. The quality really comes across." By using local suppliers, the team is able to keep a keen eye on quality: the dairy and meat at Catch 122 are all sourced locally, as are the eggs, which are personally delivered to the bistro by the farmer who raised them. "We're his biggest customer!" laughs Brent.
Brunch is served until 4 p.m. and is very popular with Catch 122’s regular clientele. "When you read the brunch menu, it sounds good, but when you try it, it exceeds your expectations!" Brent says.
For customers arriving later in the day, happy hour snacks and beverages are available between 4 p.m. and dinner, which starts at 6 p.m.. "The dinner menu is changed on a regular basis," explains Brent, "so that there's always something a little different for our regular customers."
Brent describes the cuisine at Catch 122 as quintessentially Canadian: "The food is influenced by many different places, just like Canada."
Menu et prix
BRUNCH MENU - Catch 122
the gastown classic
two eggs any style, choice of house-made maple pork sausage, house-cured smoked bacon, or ham, house-made maple beans, toast, yukon nugget potato hash
truffle-scented mushroom omelette
green as grass farm 3-egg omelette, seasonal wild and cultivated mushrooms, goat cheese, yukon nugget potato hash
croque madame “open-face”
poached egg, house-smoked ham, gruyère cheese, cherry tomatoes, béchamel sauce, yukon nugget potato hash
the dirty breakfast
duck fat toast, duck confit, sunny-side up eggs, house-made maple beans, yukon nugget potato hash
the scrambled eggs chorizo double decker
scrambled eggs, house-made chorizo sausage, house-smoked bacon, wild mushrooms, gruyère cheese, arugula, english muffin, yukon nugget potato hash
the catch 122
poached eggs, house-smoked and cured wild salmon, dill creme fraîche, arugula, croissant, yukon nugget potato hash
duck prosciutto eggs benedict
house-cured yarrow meadows duck breast prosciutto, poached eggs, english muffin, hollandaise sauce, yukon nugget potato hash
braised short ribs eggs benedict
braised short ribs, poached eggs, english muffin, hollandaise sauce, yukon nugget potato hash
brioche french toast
house-made brioche, brûlée banana, dulce de leche mousse, burnt honey, walnut
just for kids
alex’s cheeze pleeze
grilled cheese sandwich, pommes frites
7,00 $
natalie’s little big breakfast
over easy egg, house-made pork sausage, yukon nugget potato hash, toast
7,50 $
add-ons
toasted house-made granola, nuts, yogurt, poached fruit
5,00 $
basket of baked goods
8,00 $
12,00 $
yukon nugget potato hash
3,00 $
green as grass farm free run egg
2,00 $
house-made bacon, sausage, or ham
3,00 $
butter croissant
2,25 $
sandwiches
(served with salad, pomme frites, or soup)
pulled pork grilled cheese
slow roasted pulled pork shoulder, gruyère cheese, brie cheese
13,00 $
duck leg confit
confit duck leg, dijonnaise, caramelized onion, brie cheese, baguette
12,00 $
ploughman’s grilled cheese
applewood smoked cheddar, apricot chutney, tomato, basil
11,00 $
pastrami
house-made pastrami smoked beef, beet-radish-mustard relish, havarti cheese
12,00 $
fried chicken (available monday to friday)
buttermilk fried chicken, fennel, arugula, radish, sriracha mayo, kaiser roll
12,00 $
salad / share
chorizo salad
house-made chorizo sausage, slow roasted cherry tomato, fennel, arugula, frisée
10,00 $
dungeness crab cakes
dungeness crab, salmon, saffron aioli, seasonal salad
12,00 $
moules frites (available monday to friday)
vancouver island mussels, apple cider, bacon, shallot, pommes frites, paprika salt
14,00 $
poutine 10
pulled pork – slow roasted pulled pork, applewood smoked cheddar
duckcetta – confit duck, caramelized pearl onion, duck crackling, brie
feature poutine – featuring our house-made specialty meat
10,00 $
DINNER MENU - Catch 122
CHICHARRONS
malt vinegar | spice
3,50 $
BRIOCHE
cultured butter
3,50 $
HUMMUS
lemon pepper | smoked paprika | whole wheat crackers
4,00 $
SMOKED OLIVES
pickled vegetables | apricots | fennel seeds
4,00 $
CRISPY OCTOPUS
wakame spices | smoked mayonnaise
5,00 $
PEA SHOOT SALAD
watercress | radishes | cucumber | buttermilk dressing
8,00 $
CURED TROUT
cucumber | lemon vinaigrette | dill
9,00 $
FRIED CHICKEN
ranch | pickled carrot | celery leaves | hot sauce
10,00 $
ROASTED CARROTS
ricotta cheese | lovage puree | toasted oats | maple vinegar
10,00 $
BEEF CARPACCIO
chimichurri | smoked olives | sardo | pangrattato
12,00 $
MUSSELS AND FRIES
fennel | lovage | white wine | garlic
13,00 $
RICOTTA GNOCCHI
smoked ham hock | green peas | cured egg yolks | pea shoots
14,00 $
FARRO RISOTTO
nettle puree | pickled mushrooms | crispy nettle leaves
15,00 $
CHARCUTERIE
house pickles | maple mustard | grilled baguette | whole wheat crackers
18,00 $
CORNISH HEN
asparagus | potato puree | english peas | chicken jus
22,00 $
FLAT IRON STEAK
broccoli puree | charred shallots | roasted mushrooms | red wine jus
26,00 $
B.C. HALIBUT
crispy pig head | grilled spring onions | salsa verde
29,00 $
snackes MENU - Catch 122
CHICHARRONS
malt vinegar | spice
3,50 $
BRIOCHE
cultured butter
3,50 $
HUMMUS
lemon pepper | smoked paprika | whole wheat crackers
4,00 $
SMOKED OLIVES
pickled vegetables | apricots | fennel seeds
4,00 $
CRISPY OCTOPUS
wakame spices | smoked mayonnaise
5,00 $
CURED TROUT
cucumber | lemon vinaigrette | dill
9,00 $
FRIED CHICKEN
ranch | pickled carrot | celery leaves | hot sauce
10,00 $
BEVERAGES MENU - Catch 122
DRINK
dessert & coffee bar,
coffee bar,specialty drinks,beer,craft beer flight paddle,local craft bottled beer
,imported bottled beer
wine,white wine
,bubbles
seasonal cocktails
,craft beer cocktails
,classic cocktails
,mocktails
.
dessert MENU - Catch 122
DARK CHOCOLATE CAKE
buttermilk ice cream | caramelized whey | pickled raspberries | sorrel
9,00 $
LEMON CURD
lavender meringues | graham cracker crumble | whipped cream | lemon balm
8,00 $
RHUBARB COMPOTE
streusel topping | toasted almonds | brown butter ice cream
8,00 $
SORBET
seasonal assortment of house-made sorbet
5,00 $
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-
Téléphone
- 604-731-3474Principal
-
Itinéraire
-
Site Web