The Olive Press est un établissement convivial. Au menu des pates et une variété de pizzas, dans une gamme de prix allant de 11$ à 25$. Venez profiter d'une atmosphère décontractée et profitez de plats à emporter. Ce lieu apprécié est ouvert tard du lundi au vendredi. L'accès est aisé par voiture. Les moyens de paiement admis sont MasterCard, American Express et Visa.plus...Plus de texte
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Appetizers MENU - The Olive Press
Pasta Fritti
Our translation of American Nachos. Chips cut from fresh pasta, lightly fried and topped with sausage, tomatoes, alfredo sauce, peppers, olives, onions and mozzarella. Served with marinara sauce and sour cream
14,50 $
Assortment of Warm Olives
Kalamata, Calabrese, Royal Black, Sicilian and Whole Green.
7,95 $
J. R. Gennaro's Sausage & Peppers
Meaty hunks of chopped Italian sausage roasted with red and green peppers, onions, chilies and romano cheese. Goes great with cheesy garlic bread
11,95 $
Three Cheese Bruschetta
Our famous tomato bruschetta topped with mozzarella, feta and romano cheese.
Regular
10,95 $No Cheese
8,95 $
Garlic Bread Mozzarella
Rosemary focaccia brushed with garlic butter and baked with mozzarella cheese.
Regular
8,95 $No Cheese
5,25 $
Nonna's Meatballs
Homemade hand-rolled meatballs baked in rich meat sauce and mozzarella cheese (three per order).
10,95 $
The Pressetta
Our double rise pizza crust topped with mozzarella cheese, oregano, touch of garlic and olive oil.
10,95 $
T. Bellisimo's Chicken Wings
One pound of fresh wings dredged in flour and deep fried. Blue cheese dip. Mild, medium or hot.
10,95 $
Mussels in White Sauce
PEI mussels roasted in tomatoes, herbs, chilies, wine, garlic butter and alfredo sauce.
12,95 $
Calamari Fritti
Dusted with flour and lightly fried. Served with garlic yogurt dip and marinara sauce.
12,95 $
Spinach and Artichoke Dip
Rich alfredo sauce, cream cheese, fresh spinach and artichokes baked with garlic. Served with pasta chips.
11,50 $
Salads
Chicken Chopped Salad
Mixed greens, chicken breast, avocado, bacon, gorgonzola cheese, tomatoes, red onions, cucumber, green peppers, California walnuts, pepperoncini and house vinaigrette.
15,95 $
Pan Roasted Seafood Salad
Mixed greens, Atlantic salmon, white shrimp, red onions, green peppers, cucumbers, tomatoes, canellini beans, house vinaigrette.
16,95 $
Chicken & Goat Cheese Salad
Mixed greens, roast chicken, tomatoes, cucumbers, red onions, peppers, kalamata olives, goat cheese, yogurt dip and vinaigrette.
14,95 $
Caesar Salad
Crisp romaine, bacon, croutons and aged parmesan in our own homemade creamy dressing.
9,95 $
Garden Salad
Mixed greens, tomatoes, red onions, cucumber, green peppers, pepperoncini and house vinaigrette.
8,95 $
Pasta Prima
Lasagna Rustica
One and a half pounds of homemade lasagna. Seasoned beef, pork, rich meat sauce and three cheeses in layers of wide noodles
14,95 $
Nonna's Spaghetti and Meatballs
Homemade beef and pork meatballs in rich meat sauce
14,95 $
Baked Penne with Sausage
Chopped Italian Sausage baked with herbs, marinara sauce and melted mozzarella.
14,95 $
Pappardelle Carbonara
Smoked ham, pancetta bacon, mushrooms, red onion, creamy alfredo sauce, green onion garnish.
16,95 $
Shrimp Linguine
Tender sautéed shrimp with mushrooms and spinach in lemon white wine cream sauce.
17,95 $
Honeymoon Spaghetti
Inspired by a romantic trip to the Amalfi Coast. Mussels, shrimp and scallops in a creamy tomato wine sauce with lobster stock, chilies, herbs and green onion garnish.
22,95 $
Seafood Portofino
Mussels, shrimp, scallops, linguine, and parsley in garlic butter white wine cream sauce with green onion garnish.
21,95 $
Chicken Tetrazzini
Roasted chicken, mushrooms, green peas and white wine parmesan cream sauce over linguine.
16,95 $
Chicken Pesto Pappardelle
Roast chicken, mushrooms, pesto, pine nuts, sun dried tomatoes and cream.
17,95 $
Chicken Alfredo
Sliced roast chicken breast and tagliatelle noodles in our creamy homemade alfredo sauce.
14,95 $
Mushroom Ravioli
Stuffed with portobello mushrooms, ricotta and fontina in alfredo sauce with green onion garnish.
16,95 $
Spicy Penne Puttanesca
Sun dried tomatoes, zucchini, mushrooms, peppers, olives.
15,95 $
Spaghetti Primavera
Bounty of vegetables in creamy rose sauce.
15,95 $
Entrees
Veal Limone
Tender hand-breaded milk-fed veal lightly fried and baked in lemon cream sauce with artichokes and mushrooms. Served with garlic potatoes.
19,95 $
Chicken Limone
Tender hand-breaded grain-fed chicken lightly fried and baked in lemon cream sauce with artichokes and mushrooms. Served with garlic potatoes.
18,95 $
Veal Parmesan
Tender hand-breaded milk-fed veal lightly fried and baked with rich marinara sauce and mozzarella cheese. Served with spaghetti.
18,95 $
Chicken Parmesan
Tender hand-breaded grain-fed chicken lightly fried and baked with rich marinara sauce and mozzarella cheese. Served with spaghetti.
17,95 $
Balsamic Chicken
Fresh chicken breast roasted in house marinade and smothered in our signature balsamic cream sauce. Served with garlic roast potatoes and vegetables.
18,95 $
Chicken Milano with Shrimp
Marinated chicken breast baked with roasted red peppers and goat cheese. Served with garlic potatoes, salsa verde and four shrimp.
19,95 $
Salmon with Lemon Caper Sauce
Roasted in lemon, garlic, herbs, and extra virgin olive oil. Served with vegetables and garlic roast potatoes.
19,95 $
Italian Braised Pork Back Ribs
A full rack of back ribs slow-roasted in Italian beer and house-made barbecue sauce. Served with garlic roasted potatoes and vegetables.
22,95 $
Tuscan Lamb Chops
Three succulent frenched chops marinated in oregano, olive oil, and garlic. Served with salsa verde, yogurt dip, mushrooms, and garlic roast potatoes.
23,95 $
Pizza Masterpiece
Pizza Masterpiece
Create your own masterpiece. Basic sauce and mozzarella is included. Add as many items as you like
11,95 $
Pizza Carne
Pepperoni & Cheese
Sometimes you just crave a simple classic.
13,70 $
Meat Market
Pepperoni, bacon, genoa salami, smoked ham, tomato sauce, mozzarella.
16,95 $
Sicilian
Pepperoni, Italian sausage, red onions, roasted red peppers, tomato sauce, mozzarella.
16,95 $
Sporkie
Italian sausage, mushrooms, red onions, ricotta cheese, tomato sauce, mozzarella.
16,95 $
Carbonara Pizza
Parmesan sauce, smoked ham, bacon, red onions, mushrooms, mozzarella.
17,95 $
Classic Italian Pizza
Smoked ham, genoa salami, pepperoni, red onion, tomatoes, mozzarella, tomato sauce.
16,95 $
Aloha
Smoked ham, pineapple, tomato sauce, extra mozzarella.
We went to The Olive Press when it first opened, and it was a little dodgy...I guess it was going through some growing pains, as it was full just about every day. I am pleased to say that it has found its groove, and continues to improve every time we visit! The food is excellent, the service is fun and friendly, and the atmosphere is exactly right for almost any occasion!
Kudos to the entire staff, it certainly seems to be run extremely well!
I have eaten at this restaurant a number of times sometimes with my sons and husband, sometimes with a girlfriend. We always go early in the night around 6pm and have never had to wait for a table. The bread is excellent, always a treat and a good sign of what is to come. The service has been good. My favourite entree is the Honeymoon LInguini, tons of seafood in a delicious homemade sauce.
We're taking my son and his buddy there tonight for his 14th birthday. My expectations are high.
I have a love hate realtionsip with the Olvie Press - I hate the long waits and need to hover around people leaving the bar area to grab a seat. I hate how some of the waitstaff refuse to "substitute" anything on the menu - grrr....espcially when you are willing to pay to substitute.
Ok, the good stuff - the veal limone is excellent BUT - they have to give a lot more sauce! I hope the owners are paying attention. The mussels here are AMAZING - dont mess with the recipie - it is a winning formula.
The chicken parm, is greasy but my wife likes it.
This place gave me food poisoning. For a mid level restaurant in 2011 I think that's more than enough said. If this happened to anyone else between April 18 and 24 please post.
