Tony's Famous Italian
3.1/5
Ouvert à 11:00
, Voir toutes les heures
Localisation
Information
Évaluations
Détails

Type de cuisine

  • Italienne,

Plats

  • Pizza,
  • Pâtes,

Atmosphère

  • Décontractée,

Langues parlées

  • Anglais,
Localisation
458 Southdale Rd E, London ON N6E 1A3
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
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Prix:

  • 11 $ à 25 $,

Modes de paiement:

Menu et prix

SALADS & APPETIZERS MENU - Tony's Famous Italian

Classic Caesar

An all time favourite! Served with our very own fresh made dressing.

House Salad

Served with our homestyle Italian vinaigrette.

Garlic Bread & Mozzarella

Crusty Italian bread and fresh garlic, smothered with cheese.

Bruschetta

Focaccia bread topped with a combination of tomatoes, onions, mozzarella and spices.

Deep Fried Mozzarella

Thick cheese sticks served with our home made tomato sauce.

Calamari Fritti

Tender rings of calamari, deep fried & served with tangy seafood sauce.

Panzarotti Bites

4 mini panzarottis stuffed with mozzarella & pepperoni. Served with our famous marinara for dipping.

ITALIAN STYLE SANDWICHES

The Deluxe

Mozzarella, lettuce & tomato, salami, capicollo and ham order this one only if your really hungry!

Italian Roast Sirloin

Shaved roast sirloin, roast peppers & onions in our smoke BBQ marinara.

Meatball Submarine

The Classic!

Parmigiana on Focaccia Bread

Your choice of veal or chicken served on herb foccia smothered with mozzarella and our famous marinara.

The B.M.C. Melt

One of our all time favourites sauteed mushrooms & bacon topped with generous amounts of mozzarella then toasted on a sub bun.

Chicken Filet

Lightly breaded all white meat filet, topped lettuce, tomato & mayo.

PASTA! PASTA

Mediterranean Pasta*

Linguine noodles tossed in a mixture of olive oil, fresh garlic, artichoke hearts, roasted red peppers, kalamata olives, red onions & feta cheese.

Penne Pepperosso*

Sweet roasted red pepper, grilled chicken & fresh mushrooms in a creamy sauce, tossed with penne pasta.

Spaghetti Carbonara

Romano cheese, smokey bacon & fresh eggs combined with a large helping of spaghetti.

Shrimp Tirreno

Tiger shrimp, red onion and broccoli spears mixed with fettucini in a garlic cream sauce.

Linguine di Mara

Clams, shrimp, and mussels in a light marinara with linguine noodles. Tonys personal favourite!

Chicken Marinara

Sliced grilled breast of chicken, roasted peppers, onions and marinara, served with fettucini.

Pasta of the Week

Ask your server about our featured pasta this week.

STUFFED PASTA

Traditional Home Style Lasagna*

Pasta, ground beef, mozzarella & romano cheeses, all layered in our tomato sauce.

Ravioli Bolognese

Large meat stuffed pasta in our traditional marinara.

Canelloni

Hand rolled pasta tubes stuffed with ground beef, pork, mozzarella and romano cheeses and topped with our marinara sauce.

Tortellini

Small pasta shells filled with ricotta cheese in a cream or marinara sauce.

Gnocchi Napoletana*

Potato dumplings served in our homestyle marinara & romano cheese.

CREATE YOUR OWN PASTA

Pasta

Spaghetti, Penne, Fettucini, Linguine

Sauce

Tomato, Alfredo

Add Your Choice of:

Meatballs, Mushrooms, Meatsauce,
Italian Sausage, Grilled Chicken, Shrimp

PIZZA

Toppings Include

Pepperoni, Bacon, Mushrooms, Green Peppers, Feta Cheese, Broccoli, Onions, Pineapple, Spicy Italian Sausage, Roasted Red Peppers, Green Olives, Anchovies, Meatballs, Hot Bananna Peppers, Country Sausage, Ham, Tomatoes & Artichoke Hearts.

SPECIALTY PIZZAS

Deluxe

The classic! Pepperoni, Bacon, Mushroom & Green Peppers.

Napoletana

Tomatoes & onions blended with garlic, oil and spices; top it off with sausage, pepperoni or bacon and you have the closest thing to a true Italian pizza.

Super Duper

Bacon, pepperoni, mushrooms, green peppers, sausage & ham packed with 6 toppings!

Mediterranean

Kalamata olives, red onions, artichoke hearts, roasted red peppers & feta cheese.

Molto Meatza

Bacon,Pepperoni, Ham & Italian Sausage; a whole lotta meat!

PANZAROTTI

Deluxe

Pepperoni, Bacon, Mushroom & Green Peppers.
Available in small, medium and large.

Primavera

Tomatoes, Mushrooms & Green Peppers.

Molto Meatza

Pepperoni, Bacon, Ham & Italian Sausage; a whole lotta meat!

DELICIOUS ITALIAN DISHES

Chicken Caccitorini

Breaded chicken cutlet smothered in a traditional sauce of roasted peppers, onions, mushrooms & marinara sauce.

Parmigiana

Breaded cutlet of veal or chicken, fried and covered in Mozzarella and marinara sauce.

JUST FOR KIDS

Pint Size Pepperoni & Cheese Panzarotti

Spaghetti or Penne in Tomato Sauce

Dino Buddies & Fries

Kid Sized Pizza with Pepperoni or Just Cheese

Voir le menu complet Masquer le menu

Évaluations et commentaires - Tony's Famous Italian

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Quelle note donneriez-vous à cette entreprise?
3.1/5
  • Excellent
  • Très bien
  • Bien
  • Faible
  • Mauvais
9
4
4
5
7
  • Atmosphère:
  • Nourriture:
  • Service:
relevance:
Langue:
Restaurantica12
Par

I was craving an excellent fresh panzarotti with...

I was craving an excellent fresh panzarotti with top quality toppings and that is what I got. The service wasn't so good though, we had to wait like almost an hour for our food and like 2o minutes for the check after. The waitress wasn't very observant when our drinks ran out she didn't offer refills and I saw people getting their food who came in after we did. I loved the food though so it's a shame the service was so shoddy I think if I go again I will just get take out.

Atmosphère: 4/5
Nourriture: 4/5
Service: 2/5
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Restaurantica12
Par

Been going to the restauart since it opened...

Been going to the restauart since it opened. Always has had the best toppings, sauce and cheese and lots of them. The only thing that is disappointing is that the crust has become harder over the years, solve that problem and it is the best pizza anywhere.

Atmosphère: 4/5
Nourriture: 4/5
Service: 4/5
Vous êtes le proprio? Répondez ou Contactez PJ
Restaurantica12
Par

The panzerottis are amazing at Tony's. I've...

The panzerottis are amazing at Tony's. I've ordered panzerottis from all over and nothing can compare. The food is great and the staff is very friendly. We got our food within about 20 minutes of arriving. We will definitely be going back.

Atmosphère: 5/5
Nourriture: 4/5
Service: 4/5
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Restaurantica12
Par

First off the mushrooms were so out of a can and...

First off the mushrooms were so out of a can and disgusting!! Not to mention the big chunks of cheese and unseparated pepperoni. This fried panzerotti was unsatisfactory and was a chore to eat. If Tony wants my business... It would take a free pizza with fresh ingredients, not canned and packaged, and then maybe I would consider Tony's restaurant again.

Atmosphère: 2/5
Nourriture: 2/5
Service: 3/5
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Restaurantica12
Par

This actually all started Last August. My wife...

This actually all started Last August. My wife and I went in with our children and grandchildren We mostly ordered panzarotties. After waiting for more than an hour the food came. For some reason mine had olives which I absolutely hate. The server was very friendly and offered to make me another one. Not wanting to wait an other hour he assured me it would only be about 10 or 15 minutes. To my surprise it was quick. Why it was quick the second time who knows. Any way, when the second one came it also, unbeleivably had olives. As my wife could only eat half of hers I told them nevermind and ate the other half of my wifes panzarotti. On the way out they gave us a gift certificate to return. Well we finally returned yesterday April 15 2007. After a weekend golf getaway in Forest I talked my sister and her boyfriend in to going to get some excellent panarotti. Unfortunatley the visit was a disaster and we never got our food. 3 of us ordered panzarotti and my sister ordered pasta that was supposed to come with salad and unlimited bread. After 45 minutes and asking once, she finally got her salad and one stale bun. After an hour we enquired about our food. The waiter said it was very busy and that we would be getting it soon. Even though when we walked in it was not busy. It startedt to get busy about 20 minutes afer we were already there. after an hour and 20 minutes we again asked what the problem was. We wer rudely treated and a blond medium build waitress treated us poorly and gave us lame excuses about being busy and only having one fryer in the kitchen. We saw several panzarottis going to people that got there way after us and the waiter gave us the excuse that they must have pre ordered. Even when we first got to the restaraunt we waited for over 5 minutes to be seated. Keep in mind when we got there the restaraunt was nearly empty. The waiter that we had seemed old and uninterested. The waitresses were snippy and unfriendly. I have been going to this restaraunt since 1981. I will never go there nor will I ever recomend this restaraunt again. Something has cganged there. They always were a little slow but because the food was good I overlooked it. Now the service has sunk so low that there is no point in going. My recomendation is to avoid this place like the plague.

Atmosphère: 1/5
Nourriture: 5/5
Service: 1/5
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